Commis Chef
2 weeks ago
Expert in Chinese cuisine (must)
- Flexible to handle all-rounder role if required
- Fast, clean, and organized in kitchen workflow
- Punctual and passionate about cooking
- Team player with a great attitude
- Prepare authentic Chinese dishes: Noodles, Fried Rice, Momos, Manchurian, Soups, etc.
- Support other kitchen items when needed (basic Indian/snacks/tandoor/etc.)
- Maintain hygiene & food safety standards
- Manage kitchen operations during working hours
- Assist in food cost control and inventory
**Job Types**: Full-time, Permanent
Pay: ₹12,000.00 - ₹25,000.00 per month
Schedule:
- Day shift
- Evening shift
- Fixed shift
- Monday to Friday
- Morning shift
- Night shift
- Rotational shift
- UK shift
- US shift
- Weekend availability
- Weekend only
Supplemental Pay:
- Commission pay
- Shift allowance
Work Location: In person
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