South Indian Chef
2 days ago
**JOB RESPONSIBILITIES:
- **To prepare, cook, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a senior chef. Able to take the lead on a station as well as educate and guide junior chefs.
**REQUIRED WORK EXPERIENCE:
- **04 Yrs Minimum experience in any three star hotels or four star hotels and any fine dining restaurants.
Pay: ₹14,000.00 - ₹20,000.00 per month
**Benefits**:
- Flexible schedule
Supplemental Pay:
- Overtime pay
**Education**:
- Secondary(10th Pass) (preferred)
**Experience**:
- Chef: 4 years (preferred)
- total work: 4 years (preferred)
Work Location: In person
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