Indian Sweet Chef

TARAK FOOD PRODUCT is Food Manufacturing company has an open position for a Chef (Sweets Maker) in making variety of sweets like Obattu Dal, Obattu Coconut, Jamun, Rava laddu, Karjikai, Badusha, Laddu and other variety of sweets. Excellent opportunity to work hard and learn about high quality sweet products, including must have the talent to quickly develop...

CDP to lead the kitchen South Indian department Pay: ₹22,000.00 - ₹26,000.00 per month **Experience**: - Chef: 6 years (preferred) Work Location: In person

**Role Overview**: We are seeking a skilled and passionate Indian Chef to prepare authentic, high-quality Indian cuisine. The role requires expertise in traditional and contemporary Indian cooking styles, spices, and techniques to deliver an exceptional dining experience for our guests. **Key Responsibilities**: - Prepare and cook a wide range of Indian...

**BLR Brewing Co.** is a popular microbrewery and dining destination located in Bangalore, India. Known for its craft beers, vibrant atmosphere, and wide-ranging food options, it has quickly become a go-to spot for locals and tourists alike. Here's a bit more about BLR Brewing Co. We are Hiring For **Indian Commi Chef** **Job Summary**: The Commi Chef for...

Require good Indian chef with good expertise in veg cuisine **Job Types**: Full-time, Permanent Pay: ₹13,000.00 - ₹17,000.00 per month Schedule: - Rotational shift Supplemental Pay: - Commission pay Work Location: In person

**Position: Indian Snacks Chef** As an Indian Snacks Chef, you will be responsible for creating and executing a variety of traditional Indian snacks that delight our guests. Your role will encompass both innovation and adherence to authentic recipes, ensuring that our snacks maintain the highest standards of taste, quality, and presentation. You will work...

We are seeking a skilled and passionate Sous Chef (South Indian - Breakfast) to join our culinary team. - Prepare and cook a variety of authentic South Indian breakfast dishes such as dosa, idli, vada, pongal, upma, and chutneys. - Ensure consistency in taste, presentation, and quality of all dishes. - Innovate and introduce new breakfast recipes while...

Chief Chefs instruct and oversee a kitchen staff in food preparation and production for restaurant. They might determine a restaurant's menu, adjust item pricing, develop new recipes, purchase culinary supplies, cook, and/or manage the restaurant.Chief Chefs and other workers involved in food handling must observe safety and sanitation procedures. They also...

**Job Title**: South Indian Chef (CDP - Chef de Partie) **Location**: Ravishing Retreat Resort, Ramanagar, Bangalore **Salary**: ₹25,000 - ₹30,000 per month **Experience Required**: 3-4 years **Key Responsibilities**: - **Preparation and Cooking**: Prepare, cook, and present a range of South Indian dishes to a high standard, ensuring consistency and...

indian chef indian curry reciep master **Job Types**: Full-time, Regular / Permanent Pay: ₹20,000.00 - ₹250,000.00 per month **Benefits**: - Food provided - Health insurance Schedule: - Day shift Supplemental pay types: - Performance bonus Ability to commute/relocate: - Bengaluru, Bengaluru - 560010, Karnataka: Reliably commute or planning to...