Current jobs related to Continental Chef - Bengaluru Karnataka - Jyoti Placement Services

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  Continental Chef

  2 days ago

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  Bengaluru, Karnataka, India Thyme & Whisk Full time

  Require a Continental Chef who has thoroughly worked in Authentic Italian restaurant. Should know in and out for all Authentic Continental food. Pay: ₹13,000.00 - ₹16,000.00 per month Schedule: - Rotational shift Work Location: In person

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  Continental Chef

  1 week ago

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  Bengaluru, Karnataka, India The Diner Restobar Full time

  We are looking for a Continental chef that can make common continental dishes. Housing and food provided. Dishes include pizzas, burgers, chicken wings, sizzlers and more continental dishes. Kitchen leadership is a bonus. **Job Types**: Full-time, Permanent **Salary**: ₹20,000.00 - ₹25,000.00 per month **Benefits**: - Food provided - Paid time...

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  Continental Chef

  2 weeks ago

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  Bengaluru, Karnataka, India URBAN TEMPT Full time

  i need continental chef show know to make burger sandwich milkshakes mojito accommodation provided and food Pay: ₹14,000.00 - ₹20,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental Pay: - Yearly bonus **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1...

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  Continental Chef

  2 days ago

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  Bengaluru, Karnataka, India Glow Cafe Full time

  Proficiency in preparing and cooking a variety of continental dishes, Steaks etc. Experience in menu planning, food preparation, presentation and good knowledge of different types of sauces and sides. Strong understanding of kitchen hygiene and health and safety regulations Excellent leadership and team coordination skills Time management and organizational...

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  Continental Chef

  2 weeks ago

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  Bengaluru, Karnataka, India Bamboo Restaurant Full time

  Job Role : Continental Chef Experience: 5-10 yrs Chef should have knowledge of preparing dishes like Steak, Pasta, pizzas, and burgers. Chef responsibilities include **studying recipes, setting up menus, and preparing high-quality dishes**. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you...

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  Continental Chef

  2 weeks ago

  ---

  Bengaluru, Karnataka, India Bamboo Restaurant Full time

  Job Role : Continental Chef Experience: 5-10 yrs Chef should have knowledge of preparing dishes like Steak, Pasta, pizzas, and burgers. Chef responsibilities include **studying recipes, setting up menus, and preparing high-quality dishes**. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you...

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  Continental Chef

  2 weeks ago

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  Bengaluru, Karnataka, India Drool Over Cheesecake Full time US$ 60,000 - US$ 1,20,000 per year

  We are looking for a talented and passionate Continental Chef to join our team . You will be responsible for preparing, cooking, and presenting a variety of continental cuisines, ensuring great taste, attractive presentation, and consistent quality.

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  Continental Chef

  6 days ago

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  Shivajinagar, Bengaluru, Karnataka, India The infantry hotel Full time

  1. Prepare and cook Continental dishes to perfection. 2. Plan and develop menus, considering seasonal ingredients and dietary requirements. 3. Lead and manage the kitchen team, ensuring efficient workflow and high-quality output. 4. Maintain kitchen organization, sanitation, and safety standards. 5. Collaborate with other chefs, sous chefs, and kitchen...

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  Continental Chef

  2 weeks ago

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  Bengaluru, India Svenska Design Hotel Full time

  The Continental Chef is required to know well about Continental food including Carvery, Mexican and/or Italians and to cook fantastic meals with your talent. **Essential Duties & Responsibilities**: - Preparation, cooking and presenting Continental dishes - Assist with stock ordering and monitoring procedures - Maintain high standards of food hygiene and...

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  Continental Chef

  6 days ago

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  Shivajinagar, Bengaluru, Karnataka, India THE INFANTRY HOTEL Full time ₹ 1,56,000 - ₹ 1,92,000 per year

  Prepare and cook Continental dishes to perfection.Plan and develop menus, considering seasonal ingredients and dietary requirements.Lead and manage the kitchen team, ensuring efficient workflow and high-quality output.Maintain kitchen organization, sanitation, and safety standards.Collaborate with other chefs, sous chefs, and kitchen staff to ensure seamless...