Continental Chef

required continental chef position commi -1 you should have experience in continental chef field **Job Types**: Full-time, Permanent **Salary**: ₹15,000.00 - ₹30,000.00 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Day shift Supplemental pay types: - Performance bonus - Yearly bonus Work Location: In person **Speak...

Continental Chef (Commi1/ commi2) **Benefits**: - Paid time off Schedule: - Day shift - Morning shift - Rotational shift Supplemental Pay: - Overtime pay - Performance bonus - Yearly bonus **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

**Continental Chef** - **Responsibilities**_: Prepare and cook a variety of Continental dishes such as_ **Italian, French, Spanish, and Mediterranean cuisines.**_ Develop and create new dishes and menu items to keep our offerings fresh and exciting. Ensure all dishes are prepared according to standard recipes and portion sizes. Monitor and manage...

**Key Responsibilities** - **Menu Development**: Collaborate with the Head Chef to design and create a variety of continental dishes, focusing on fresh, seasonal ingredients and innovative presentation. - **Food Preparation & Cooking**: Prepare and cook continental dishes including but not limited to French, Italian, Spanish, and Mediterranean cuisines....

Looking to Hire Continental Chef for Bangalore Location Must have good knowledge of Conti Dishes Must be comfortable for Whitefield Location Its a 5 Days Working **Job Types**: Full-time, Permanent Pay: ₹15,000.00 - ₹25,000.00 per month **Benefits**: - Food provided - Health insurance - Leave encashment - Paid sick time - Provident...

Prepare authentic cuisines in Continental. - Maintain good hygiene and cleanliness of utensils and equipment in assigned station. - Operate standard cooking equipment such as mixers, toaster, fryer and oven. - Maintain correct portion size and quality of the food. - Effective time management and timely delivery of food. - Should be able to follow menus/...

Roles & Responsibilities:Assist the Culinary Director/ Executive Chef in overseeing the operations of the Continental kitchen in the resort's Food and Beverage department.Supervise and coordinate the preparation of Continental cuisine dishes, ensuring high-quality standards and presentation.Train and mentor kitchen staff in proper cooking techniques, food...

Key Responsibilities:Plan, prepare, and present continental dishes (pastas, salads, sandwiches, grills, etc.) with consistency and quality.Create new menu items and contribute innovative ideas for café-style plating and presentation.Maintain kitchen hygiene, food safety, and storage standards as per FSSAI norms.Supervise kitchen staff and manage daily...

Job DescriptionWe are seeking a talented and dedicated Commis 1 specializing in Continental Cuisine to join our culinary team in Mysuru, India. As a Commis 1, you will play a crucial role in supporting our kitchen operations and contributing to the creation of exceptional continental dishes. Assist in the preparation and cooking of continental cuisine dishes...

We are looking for Conti Chef who has experience in breakfast and general continental cuisine for a minimum of 3-5 years Key Responsibilities: - Assist in food preparation and production according to menu specifications - Ensure the quality, taste, and presentation of dishes meet established standards - Execute cooking techniques and methods with precision...