Kitchen Staff/line Cook
2 days ago
**POSITION TASKS & PRIORITIES**
Set up and stocking stations with all necessary supplies
Prepare basic components of each dish on our menu using our proven recipes
Memorize and utilize our serving portion sizes and all basic meal prep procedures used in the kitchen
Cook menu items in cooperation with the rest of the kitchen staff
Ensure that the kitchen, all food prep areas and all food storage areas meet restaurant cleaning standards
Ensure that food comes out simultaneously, in high quality and in a timely fashion
Comply with nutrition and sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers
Work with team of cooks to do portion prep work for other shifts when needed
Monitor product freshness and rotate out old product based on a schedule created by the cafe
**QUALIFICATIONS**:
Proven work experience as Line Cook/Prep Cook for any cafe. Freshers can also apply.
Accuracy and speed in executing assigned tasks
Ability to work on your feet for eight hours or more a day
Comfortable working with a team in a fast-paced kitchen environment and should be comfortable working for all the shifts
Basic understanding of continental/American food will be an added advantage.
**Job Types**: Full-time, Permanent
Pay: ₹11,000.00 - ₹15,000.00 per month
**Benefits**:
- Health insurance
- Leave encashment
- Paid sick time
- Paid time off
- Provident Fund
Work Location: In person
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