Job for Chef de partie

**Job Summary**: **Key Responsibilities**: **Food Preparation**: - Execute precise and timely preparation of menu items in accordance with established recipes and quality standards. - Maintain a high level of consistency in the taste, presentation, and portioning of all dishes. **Leadership and Collaboration**: - Supervise and mentor junior kitchen staff,...

**Job Summary**: **Key Responsibilities**: **Food Preparation**: - Execute precise and timely preparation of menu items in accordance with established recipes and quality standards. - Maintain a high level of consistency in the taste, presentation, and portioning of all dishes. **Leadership and Collaboration**: - Supervise and mentor junior kitchen staff,...

Looking for Continental Chef Level - Commie II / Commie I JD - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries...

Accurately measuring meal ingredients for the Chef de Partie - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all ordered items have been delivered and are...

Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all ordered items have been delivered and are...

Manage all activities in the kitchen, including food preparation, production presentation and storage. - Ensure efficient, cost-effective operation and profitability of food production - Ensure that food products, presentation, and plating are of the highest quality, and are prepared to serve in a timely manner - Assure adherence to all standards of food...

**Hiring Alert: Commis Chefs - Central Kitchen (Leading Café Chain)** **Position**: Commis Chef (Commi I, II, III) **Location**: Andheri East **Experience**: 6 months to 1 year **Salary**: ₹14,000 - ₹16,000 (In-hand) + PF & ESIC **About the Role**: **Key Responsibilities**: - Prepare a variety of **multicuisine dishes** following standardized recipes...

Baker: A baker is a pastry chef who specializes in making bread, rolls, and other baked goods. They often use traditional methods and techniques to create a variety of bread and pastry items. **Salary**: ₹9,269.71 - ₹16,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay types: - Performance...

POSITION: CHEF DE PARTIE DEPARTMENT: PÂTISSERIE REQUIREMENT: - 3+ years of hands-on experience in confectionary and gourmet cakes - Strong skills in fondant and sugar work, eye for detail - Manage large scale production, monitor inventory levels - Assists Head Baker when needed, leads a section of the bakery, trains commis - Maintains consistency in...

Job Opening: Commis Chef – Svenska Design Hotels Locations: Andheri West (Mumbai) Svenska Design Hotels, a luxury boutique brand known for its culinary excellence and stylish hospitality, is hiring Commis Chefs to join our dynamic kitchen team What You'll Do: Assist in food preparation and basic cooking under the guidance of senior chefs Maintain high...