Restaurant Manager

Job Description Job brief We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant...

A Restaurant manager is responsible for overseeing the daily operations of a restaurant, ensuring that guests have a pleasant experience, and managing the restaurant's staff, budget, and facilities. Below is a detailed job description:Job Title: Restaurant Manager Key Responsibilities:Operations Management:Supervise daily restaurant operations including...

The Restaurant Captain is a key member of the restaurant's service team, responsible for overseeing the dining experience of guests, ensuring that service runs smoothly, and leading a team of servers and other front-of-house staff. They are the primary point of contact for customers and are responsible for maintaining high service standards, ensuring...

We are looking for F & B Service Captain with experience in Restaurant . 4-7 years of Restaurant hotel experience required in the similar position. The ideal candidate will have a keen attention to detail, strong leadership skills, and the ability to motivate and manage a team.The below are the duties and responsibilities.Guest Interaction and...

**Note**: _Age should be below 35!_ **Key Responsibilities**: - Safely park and retrieve customer vehicles in the designated parking area. - Assist in the purchase and transportation of goods as instructed by the manager. - Coordinate with the manager and team members to ensure smooth operations. - Maintain the cleanliness and functionality of the...

Key Responsibilities:Guest Service & ExperienceGreet and welcome all guests courteously, ensuring a positive first impression.Escort guests to tables, present menus, and introduce service staff.Maintain a professional and pleasant relationship with guests throughout their visit.Anticipate guest needs and ensure all requests are handled promptly and...

Required **:Crew Member** - Male/Female - Experience **:Min 6months** - Basic qualification **:Hotel Management** - Industry**: Restaurant** - Location **:Trivandrum** - Salary : 15k-25k Contact **:9895400990** Pay: ₹15,000.00 - ₹25,000.00 per month **Benefits**: - Food provided **Experience**: - Restaurant: 1 year (required) Work Location: In...

Primary responsibility of the role is to deliver Food & Beverage service as per SOP, at the designated outlet.Key responsibilitiesF&B ServiceOrder TakingProvide information about the menu to the guestsSet up: Tables / buffet / restaurant set up (MEP)Other duties as assigned by the line managerKnowledge and SkillsBasic knowledge of Food & Beverage ServiceGood...

We are seeking a highly motivated and experienced Operations Manager to oversee the daily operations of our restaurant. The ideal candidate will be responsible for ensuring a smooth and efficient dining experience, managing staff, maintaining high standards of food, service, and cleanliness, and driving profitability. Key Responsibilities: Oversee all...

We are looking for an experienced and result-oriented Operations Manager(Male) to oversee the daily operations of our bakery unit. The ideal candidate will be responsible for managing production, quality, manpower, and dispatch activities to ensure smooth and efficient functioning of the bakery.Responsibilities:Oversee daily bakery production and ensure...