Executive chef-Reputed hotel

JOB DETAILS 1.Need to be an experienced candidate of 15 to 20yrs. 2. Through Knowledge in all Varieties of Cuisines. 3. Food Cost and Recipe Making. 4. Menu Planning and Implementation. 5. Need to Handle the Kitchen Team, Manpower Planning. FUNCTIONAL AREA Executive Chef, Chef, Executive Chef Jobs in hyderabad, Chef Jobs in hyderabad, Menu Planning, Chef de...

JOB DETAILS 1.Need to be an experienced candidate of 15 to 20yrs. 2. Through Knowledge in all Varieties of Cuisines. 3. Food Cost and Recipe Making. 4. Menu Planning and Implementation. 5. Need to Handle the Kitchen Team, Manpower Planning. FUNCTIONAL AREA Executive Chef, Chef, Executive Chef Jobs in hyderabad, Chef Jobs in hyderabad, Menu...

Participates in the development and implementation of business strategies for the hotel which are aligned with Radisson's overall mission, vision values and strategies§ Assists the Executive Chef in managing to meet financial and guest satisfaction goalsEnsures quality and consistency in the preparation and presentation of menu items§ Conducts food...

The Executive Chef will be responsible for overseeing the entire kitchen and culinary operations, including menu planning, food quality, cost management, hygiene standards, and team supervision. The ideal candidate should bring strong leadership, creativity, and operational expertise to deliver outstanding dining experiences.Requirements8–10+ years of...

Organization- Hyatt HyderabadSummaryYou will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Chef is responsible to function as the Production Manager for the Food and Beverage Department, to ensure that...

???? We Are Hiring!We are currently hiring for all culinary positions — from Chef de Partie (CDP) up to Executive Chef, specializing in Continental Cuisine.???? Cuisine: Continental ???? Positions: CDP / Jr. Sous Chef / Sous Chef / Executive Sous Chef / Executive Chef???? Experience: Relevant experience in 4- & 5-star hotels or cruise industry preferred OR...

Company DescriptionHotel Amrutha Castle Best Western (Hyderabad) is a hospitality company located at Saifabad Opp. Secretariat, Himayathnagar, Telangana, India. Our hotel prides itself on offering guests a unique blend of medieval European architecture and world-class service. Conveniently situated in the heart of Hyderabad, we cater to both business and...

Bachelor's degree or higher in culinary arts or hotel management. Minimum of 3 years of experience working as a chef. Proven experience as a lecturer or trainer in the culinary arts. Strong communication and presentation skills.

Senior Chef – South Indian & Multi-Cuisine Specialist Job Summary: We are seeking a highly skilled and passionate Senior Chef with extensive experience in South Indian cuisine, traditional curries, and a variety of regional dishes. The ideal candidate should have a deep understanding of authentic flavors, modern presentation techniques and...

Job Responsibilities - The position is responsible for overseeing the departments' functioning with strong leadership & attention to detail while elevating and sustaining the competitive edge; to provide high quality and consistent bakery and confectionary products in given budgets to increase guest satisfaction within the limits of brand, hygiene standards...