Espangle | Business Manager

2 weeks ago


gurugram, India Espangle Full time

Company Description

Espangle is a restaurant consulting and management firm based in Gurugram. We provide comprehensive solutions for restaurants of all types and sizes, from fast food to fine dining establishments. We are committed to providing exceptional dining experiences that delight our guests and foster a vibrant, welcoming atmosphere. As we continue to grow and expand our brand, we are looking for a passionate and driven Business Manager (Restaurant Operations) to join our team and contribute to our success.


Job Description : We are seeking an experienced Business Manager (Restaurant Operations) to oversee and enhance the performance of our restaurant operations. The ideal candidate will have strong leadership skills, a strategic mindset, and a proven track record in managing restaurant teams and achieving business goals. You will be responsible for ensuring smooth daily operations, maintaining high-quality standards, driving revenue growth, and delivering outstanding customer service.


Responsibilities :

  • Oversee the day-to-day operations of the restaurant, ensuring optimal efficiency and guest satisfaction.
  • Lead, train, and motivate a team of staff to uphold company standards and exceed performance expectations.
  • Implement and monitor operational policies, procedures, and best practices.
  • Manage inventory, ordering, and cost control to maintain budgetary goals.
  • Monitor customer feedback and respond to inquiries, ensuring a positive dining experience.
  • Maintain compliance with health and safety regulations and company policies.


Required Skills and Qualifications :

  • 2–4 years of experience in restaurant operations, hospitality management, or a related field.
  • Strong leadership and team management skills.
  • Outstanding communication and interpersonal skills.
  • Proven ability to manage budgets and achieve financial targets.
  • Familiarity with POS systems and restaurant management software.
  • A customer-focused mindset with attention to detail and quality.
  • Flexibility to work varied shifts, including weekends and holidays.


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