Restaurant Operations Manager

Restaurant Operations ManagerKey Responsibilities:Oversee daily restaurant operations and supervise staff to ensure efficient service delivery.Maintain high standards of food quality, presentation, and sanitation.Develop and implement strategies to improve guest satisfaction and employee engagement.Requirements:Bachelor's degree in Hospitality, Hotel...

Job Title: Restaurant Operations Manager

The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of 'TEAM' to the restaurant.ResponsibilitiesSupervise day-to-day activities and assist in the food and beverage outletsCreate innovative programs and promotions that drive revenue through increased guest patronageAid in...

Job description We are looking for a full-time Cashier who knows how to operate Billing Software and worked in the restaurant industry before. As a team-oriented company, we seek an individual who can be flexible with work hours. The ideal candidate is dedicated to providing exceptional customer service and displays a positive attitude when interacting with...

Job OverviewWe are seeking a Restaurant Operations Manager to oversee the daily operations of our restaurant. This is an exciting opportunity for someone who thrives in a fast-paced environment and is passionate about delivering exceptional customer experiences.Main Responsibilities:Leadership and Management: Lead and manage a team of restaurant staff to...

Job Description :We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service.Restaurant Manager responsibilities include maintaining the restaurant's revenue, profitability, and quality goals. You will ensure efficient restaurant operation and...

Restaurant Management OpportunityLead a high-performing restaurant team by managing daily operations, supervising staff, and maintaining service and sanitation standards. Develop strategies to improve guest satisfaction and drive financial growth.Key Responsibilities:Manage restaurant day-to-day activities, including employee supervision, customer service,...

We are seeking a dynamic, customer-focused professional to manage the daily operations of our restaurant and banquet services while ensuring an exceptional guest experience. The ideal candidate should have strong leadership, communication, and operational skills, with a flair for hospitality and guest relations.Preferred Qualifications:Diploma/Graduate in...

Role & responsibilitiesOversee daily restaurant operations to ensure smooth functioning.Manage and lead front-of-house and back-of-house staff.Ensure high levels of customer satisfaction through excellent service.Maintain quality standards of food, hygiene, and safety in accordance with local regulations.Monitor inventory and coordinate with suppliers for...

PEBBLE STREET HOSPITALITYPebble Street Hospitality, founded by the Tham brothers, is a pioneer in modern Asian food and nightlife experiences in Pune. Each venture under the Pebble Street umbrella celebrates the finest and freshest in Asian cuisine, offering unique gastronomic experiences. KOKO-Asian Gastropub and Foo-Asian Tapas are two of the culinary...