
Senior Culinary Manager-Food and Beverage
21 hours ago
Job Title: Food and Beverage Operations Manager
Job Description:We are seeking an experienced Food and Beverage Operations Manager to join our team. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our food and beverage departments.
Your primary objective will be to ensure that our guests receive exceptional service and have an outstanding dining experience. You will work closely with our culinary team to develop menus, train staff, and maintain high standards of quality and presentation.
In addition to your technical skills and knowledge, you must possess excellent communication and interpersonal skills. You will be required to work effectively with our front-of-house staff, kitchen team, and other hotel departments to ensure seamless service delivery.
Required Skills and Qualifications:- Bachelor's degree in Hospitality Management, Hotel Administration, or related field;
- At least 3 years of experience in a similar role within a hospitality industry;
- Excellent leadership and communication skills;
- Able to work under pressure and meet deadlines;
- Strong problem-solving and analytical skills;
- Familiarity with Point of Sale (POS) systems and inventory management software;
- Certifications in food safety and sanitation a plus.
Our company offers a competitive salary package, including health insurance, retirement plan, and paid time off. We also provide opportunities for career growth and professional development.
What We Offer:As a valued member of our team, you can expect:
- A dynamic and supportive work environment;
- Ongoing training and development opportunities;
- A comprehensive benefits package;
- The chance to work with a talented team of professionals;
- The satisfaction of delivering exceptional service to our guests.
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