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Senior Continental Chef Position

2 weeks ago

Colva, Goa, India beBeeChef Full time ₹ 12,00,000 - ₹ 60,00,000
Job Opportunity

We are seeking an experienced and skilled Continental Chef to join our culinary team. The ideal candidate will have a strong background in continental cuisine and the ability to work well under pressure.

Key Responsibilities
  • Dish Preparation: Prepare and cook a variety of continental dishes, such as Italian, French, and Mediterranean, according to established recipes and standards.
  • Food Quality and Presentation: Maintain high-quality food presentation while ensuring timely delivery.
  • Kitchen Management: Collaborate with kitchen staff to maintain an organized and efficient kitchen environment.
  • Inventories and Orders: Monitor stock levels and place orders for ingredients and supplies as needed.
  • Cleanliness and Hygiene: Maintain cleanliness and hygiene standards in the kitchen in compliance with food safety regulations.
  • Innovation: Innovate and develop new dishes for seasonal or promotional menus.
  • Training and Development: Train junior chefs and kitchen staff when required.
Required Skills and Qualifications
  • Culinary Experience: Proven experience as a Continental Chef or in a similar role in a busy kitchen.
  • Culinary Knowledge: Knowledge of various continental cuisines and cooking techniques.
  • Culinary Education: Culinary diploma or certification from a recognized institute (preferred).
  • Food Safety and Hygiene: Strong understanding of food safety and hygiene practices.
  • Time Management: Excellent time management and organizational skills.
  • Creativity: Creativity and a passion for food.
Working Conditions
  • Flexibility: Willingness to work flexible hours, including weekends and holidays.
  • Physical Demands: Standing for extended periods and working in a hot kitchen environment.