Senior Pastry Station Assistant

Senior Pastry Team Member - Job SummaryAt the Grand Hyatt Mumbai, we are seeking a highly skilled and motivated Senior Pastry Team Member to join our culinary team. This is an excellent opportunity for individuals who are passionate about providing exceptional service and contributing to the success of our outlet.About the RoleThe Senior Pastry Team Member...

Job SummaryThe Commis Chef - Pastry is responsible for preparing high-quality food products and providing excellent service to customers at the Grand Hyatt Mumbai.Key Responsibilities• Assist the Executive Pastry Chef in preparing and presenting desserts and pastries.• Develop and maintain a thorough knowledge of pastry recipes and ingredients.• Ensure...

Job Summary:The Senior Pastry Executive at AccorHotel will lead the pastry team in delivering exceptional culinary experiences to our guests.Key Responsibilities:Culinary Leadership: Develop and implement innovative pastry recipes, ensuring consistency and quality in all pastry items produced.Team Management: Supervise and coordinate activities of cooks and...

We are seeking a talented and experienced Pastry Specialist to join our culinary team in Mumbai, India. As a key member of our kitchen staff, you will be responsible for creating exquisite baked goods and pastries that delight our guests and uphold our reputation for culinary excellence.Main Responsibilities:Prepare and produce a wide variety of baked goods,...

Job OverviewWe are seeking a highly skilled and experienced Demi Chef De Partie - Pastry to join our team at the Grand Hyatt Mumbai.This is a full-time hourly/entry-level employee position that requires a strong commitment to providing excellent service to our guests.About the RoleThe successful candidate will be responsible for assisting in the kitchen,...

Job SummaryWe are seeking a skilled Commis Chef - Pastry to join our team at the Grand Hyatt Mumbai. As a key member of our culinary team, you will be responsible for preparing high-quality food products and providing exceptional service to our guests.Key Responsibilities Assist the Executive Pastry Chef in the preparation of desserts and pastries Develop...

Job Summary:We are seeking a highly skilled and experienced Executive Pastry Chef to join our team at AccorHotel. As a key member of our culinary team, you will be responsible for leading the pastry department and ensuring the highest quality standards are met.Key Responsibilities:Leadership: Supervise and manage a team of pastry chefs, ensuring they have...

Culinary Excellence in Bakery and PastryWe are seeking a talented and passionate Executive Pastry Specialist to join our culinary team in Mumbai, India. As a key member of our kitchen staff, you will be responsible for creating exquisite baked goods and pastries that delight our guests and uphold our reputation for culinary...

Job SummaryThe Commis Chef - Bakery is responsible for preparing high-quality food products and providing excellent service to customers.Key Responsibilities• Assist the pastry team in preparing and presenting high-quality food products.• Maintain a clean and organized workspace, adhering to Hyatt International standards.• Provide exceptional customer...

Job SummaryThe Commis Chef - Pastry is responsible for preparing high-quality food products and providing excellent service in a hotel or restaurant setting.Key ResponsibilitiesAssist in food preparation and presentationProvide exceptional customer serviceEnsure a clean and organized kitchen environmentMaintain high standards of quality and safety

Job SummaryThe Demi Chef de Partie - Pastry is responsible for assisting in the kitchen and contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals.Key ResponsibilitiesProvide excellent and consistent service to customers.Assist in the kitchen, maintaining high standards of food quality and...

Job SummaryWe are seeking a highly skilled Pastry Sous Chef to join our team at Grand Hyatt Mumbai. As a key member of our kitchen team, you will be responsible for assisting the Chef de Cuisine in managing the pastry kitchen operation.Key ResponsibilitiesAssist the Chef de Cuisine in planning, organizing, directing, and controlling the pastry kitchen...

About the RoleThe Sous Chef - Pastry is a key member of the culinary team, responsible for assisting the Chef de Cuisine in managing the pastry kitchen operation as a successful independent profit center.Key ResponsibilitiesAssist the Chef de Cuisine in planning, organizing, directing, and controlling the pastry kitchen operation and administration.Ensure...

Pastry Culinary SpecialistAt Hyatt Corporation, we are seeking a skilled Pastry Culinary Specialist to join our team. As a key member of our culinary team, you will be responsible for assisting in the kitchen and contributing to the overall success of our outlet.Key ResponsibilitiesProvide excellent and consistent service to customersAssist in the kitchen,...

Job SummaryThe Demi Chef de Partie - Pastry is a key member of the hotel's culinary team, responsible for assisting in the kitchen and contributing to the overall success of the outlet.Main ResponsibilitiesProvide excellent and consistent service to customersAssist in the preparation of menu items and presentation of dishesMaintain high standards of food...

About FairmontFairmont Hotels & Resorts is a leading hospitality group with a portfolio of over 90 extraordinary hotels worldwide. Since 1907, Fairmont has created magnificent hotels that are deeply connected to the history, culture, and community of their destinations. Our hotels are famous for their engaging service, awe-inspiring public spaces, locally...

Job SummaryWe are seeking a highly skilled Demi Chef De Partie - Pastry to join our team at the Grand Hyatt Mumbai. As a key member of our culinary team, you will be responsible for providing an exceptional dining experience for our guests.The successful candidate will have a passion for pastry cuisine and excellent communication skills. You will work...

ResponsibilitiesLead and manage a team of pastry chefs to ensure exceptional quality and consistency in all pastry items.Develop, design, and implement new pastry ideas and menus that meet the highest standards of quality and presentation.Ensure compliance with health and safety regulations and maintain cleanliness in the pastry kitchen.Collaborate with...

Unlock Your Culinary Potential as an Executive Pastry Team LeaderWe are seeking a highly skilled and experienced Executive Pastry Team Leader to join our team at Fairmont Hotels & Resorts.About UsFairmont Hotels & Resorts is a renowned hospitality group with a portfolio of over 90 extraordinary hotels worldwide. Our commitment to excellence and personalized...

Job Title: Architect-StationsInviting applications for a challenging role in the Mumbai Metro Rail Development Authority (MMRDA) Line 10 & 12 (GC) project.Job SummaryWe are seeking a highly skilled and experienced Architect-Stations to join our team at SYSTRA India. The successful candidate will be responsible for reviewing and finalizing architectural...