Senior Kitchen Executive

4 days ago


Thāne, Maharashtra, India beBeeCulinary Full time ₹ 14,00,000 - ₹ 18,00,000
Executive Culinary Position

This is a high-level culinary role that requires exceptional leadership skills and a strong understanding of food preparation and presentation.

  • Culinary Leadership: Oversee the efficient operation of a commercial kitchen, ensuring timely delivery of dishes and maintaining high standards of quality and safety.
  • Culinary Expertise: Develop and execute menus that showcase creativity and flair, utilizing a range of ingredients and cooking techniques to create visually appealing dishes.

To succeed in this position, you will need excellent communication and interpersonal skills, as well as the ability to work effectively under pressure. You should have a proven track record of delivering high-quality results in a fast-paced environment and be committed to ongoing professional development.

  • Key Responsibilities:
  • Plan and coordinate menu offerings, ensuring they meet the needs of diverse customer groups.
  • Manage a team of cooks and kitchen staff, providing guidance and support to ensure seamless service delivery.
  • Analyze kitchen operations and implement improvements to increase efficiency and reduce waste.


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