Culinary Director

5 days ago

Noida Bengaluru Bangalore, India beBeeExcellence Full time US$ 90,000 - US$ 1,20,000
Job Description

We are seeking a skilled and experienced Executive Chef to lead our kitchen team. The ideal candidate will have a proven track record of delivering exceptional guest experiences, managing kitchen operations, and fostering a culture of growth and development within the department.

The Executive Chef will be responsible for ensuring that all aspects of the guest dining experience are delivered to the highest level, including menu planning, food preparation, and presentation. They will also be responsible for managing the kitchen team, controlling costs, and maintaining compliance with all relevant legislation.

Key Responsibilities:
  • Supports the smooth running of the kitchen department.
  • Works proactively to improve guest satisfaction and comfort.
  • Delivers on plans and objectives where kitchen initiatives & hotel targets are achieved.
  • Manages the kitchen team fostering a culture of growth, development and performance within the department.
  • Responsible for the departmental budget, ensuring that costs and inventory are controlled, that productivity and performance levels are attained.
  • Builds and maintains effective working relationships with all key stakeholders.
  • Reviews and scrutinizes the performance of the food offering, providing recommendations that will drive financial performance.
Required Skills and Qualifications

The successful candidate will possess excellent managerial skills, with a hands-on approach and lead-by-example work style. They will also have a proven ability to find creative solutions, offer advice and recommendations, and possess strong communication skills.

A minimum of 5 years of experience in a senior kitchen role is required, preferably in a high-pressure environment. The ideal candidate will have a degree in Culinary Arts or a related field and be certified in Food Safety and Hygiene.

Benefits

We offer a competitive salary and benefits package, including:

  • Mandatory training programs
  • Opportunities for career advancement
  • Recognition and rewards program
Others

The Executive Chef will be required to work flexible hours, including evenings, weekends, and public holidays. They will also be required to maintain confidentiality and handle sensitive information with discretion.

  • Culinary Operations Director

    1 week ago

    Noida, Uttar Pradesh, India beBeeCulinary Full time ₹ 12,00,000 - ₹ 15,00,000

    **Job Title:** Culinary Operations DirectorCulinary operations at our fast-growing restaurant chain is a key area of focus. We are seeking an experienced professional to lead this critical function and drive excellence in all aspects of food preparation and presentation.About the RoleThis senior leadership role will be responsible for developing,...

  • Master Culinary Director

    2 weeks ago

    Bengaluru, Karnataka, India beBeeCulinary Full time ₹ 8,00,000 - ₹ 15,00,000

    Job Title: Master Culinary DirectorJob DescriptionWe are seeking a highly skilled and experienced culinary leader to oversee the kitchen operations of our esteemed hotel.The successful candidate will be responsible for managing a team of talented chefs, ensuring that every dish meets the highest standards of quality and presentation.The ideal candidate will...

  • Executive Culinary Director

    2 days ago

    Bengaluru / Bangalore, Chennai, India beBeeCulinary Full time ₹ 5,00,000 - ₹ 10,00,000

    Job DescriptionA Sous Chef is responsible for the overall success of daily kitchen operations.They must possess culinary talents, lead staff, and manage all food-related functions to produce a consistent high-quality product.Additionally, they are accountable for ensuring sanitation and food standards are met.Required Skills and QualificationsHigh school...

  • Executive Culinary Director

    1 week ago

    Bengaluru, Karnataka, India beBeeCulinary Full time ₹ 9,00,000 - ₹ 12,00,000

    Job Opportunity: Culinary Team LeaderJob Description:The position of Head Chef is a dynamic role that requires a highly skilled and experienced culinary professional to lead kitchen operations, drive menu innovation, and maintain exceptional food quality.Key Responsibilities:Oversee all day-to-day kitchen activities from food preparation to final...

  • Dessert Culinary Specialist

    2 weeks ago

    Bengaluru, Karnataka, India beBeeCulinary Full time US$ 40,000 - US$ 80,000

    Job Title: Dessert Culinary Specialist">This role is a senior position in the culinary department, responsible for overseeing all aspects of dessert menu planning and food production. Key responsibilities include:">Plan and execute new dessert menus in collaboration with the Director of Culinary.Control standards of food production to ensure quality and...

  • Culinary Director

    1 week ago

    Noida, Uttar Pradesh, India beBeeExecutive Full time ₹ 9,00,000 - ₹ 12,00,000

    **Job Opportunity for a Seasoned Culinary Professional**We are seeking an experienced and skilled Executive Sous Chef to lead our Central Kitchen operations.

  • Head Of Culinary

    2 weeks ago

    Bengaluru, Karnataka, India Ph4 Food and Beverages Private Limited Full time

    Job Title Culinary HeadDepartment HospitalityReports to CEO Director of HospitalityPosition OverviewAs the Culinary Head you will be responsible for overseeing all kitchen operations ensuring exceptional food quality innovation and consistency across the pH4 Food Beverages group This role requires a strategic leader who can manage culinary teams ...

  • Principal

    7 days ago

    Koramangala, Bengaluru, Karnataka, India Whitecaps Culinary Education Pvt. Ltd. Full time

    Job Title: Principal - Whitecaps Culinary Education Pvt Ltd Location: [Bengaluru, India] Reports to: Directors Job Summary: The Principal will serve as the academic and operational head of Whitecaps Culinary Education Pvt Ltd, responsible for driving excellence in culinary education, leading faculty and students, managing institutional operations, and...

  • Senior Culinary Director Role

    2 weeks ago

    Noida, Uttar Pradesh, India beBeeChef Full time ₹ 12,00,000 - ₹ 15,00,000

    Executive Chef Opportunity\As a seasoned culinary professional, you will be responsible for overseeing the Central Kitchen's daily operations. You will supervise a team of skilled staff and ensure that all production meets high standards.\Key Responsibilities:\Maintain accurate inventory reports, waste logs, and back-of-the-house production records.\Develop...

  • Executive Culinary Director

    2 weeks ago

    Bengaluru, Karnataka, India beBeeCulinary Full time ₹ 9,00,000 - ₹ 12,00,000

    Key ResponsibilitiesWe are seeking a Head Chef to drive the success of our kitchen operations. The successful candidate will be responsible for menu design, food quality, and guest satisfaction.The ideal candidate will possess exceptional culinary skills, leadership abilities, and strong communication skills.The successful candidate will work closely with...