Executive Chef

Job Title:Executive ChefJob DescriptionThe Executive Chef is responsible for overseeing the culinary operations of our kitchen. This includes managing a team of cooks and ensuring that all food is prepared to the highest standard.Key Responsibilities:Manage a team of cooks, including recruiting, training, and evaluating staff.Develop and implement menus,...

About Us We are opening a Boutique Limited Seating restaurant in Udaipur with panoramic views of Lake Pichola and the Aravalli mountains Our concept blends local freshness with global flavours creating a fine-dining experience in an intimate setting Role Overview We are seeking a creative and passionate Chef Head Chef Sous Chef Culinary...

Company Overview Innovative Talent Solutions a premier IT services and consulting firm based in New Delhi focuses on sourcing competent candidates and placing them in right jobs We extend top-tier customized manpower solutions across various industries now serving the United States as well With a dedicated team of seasoned professionals our focus...

We are seeking a culinary professional to lead our kitchen at an upscale resort.About the RoleCollaborate with colleagues to enhance the dining experience and menusMaintain relationships with guests and wedding planners to create customized menus for events and weddingsE nsure consistency in food preparation for à la carte and buffet menus according to...

Job DescriptionWe are seeking a skilled Commis II to join our team. As a key member of the culinary staff, you will be responsible for preparing ingredients for cooking, including portioning, chopping, and storing food. You will also wash and peel fresh fruits and vegetables, weigh, measure, and mix ingredients, and prepare and cook food according to...

Master Indian, Continental & Tandoori CuisineThe ideal candidate will possess expertise in preparing authentic dishes from various international cuisines, focusing on culinary excellence in the kitchen.Key Responsibilities:Develop menus that showcase a blend of diverse and innovative flavors to appeal to a wide audience.Prepare and cook a variety of dishes,...

Job Title: Executive Culinary DirectorAbout the RoleWe are seeking an experienced Senior Sous Chef to lead our culinary team in creating innovative, Western-style menus.Main Responsibilities:Menu Planning and Execution: Develop and implement seasonal menu offerings that showcase your expertise in Western cuisine.Culinary Standards: Maintain the highest...

Job Title: Culinary Team Leader","About the Role:The Culinary Team Lead is a critical position that requires strong leadership and culinary skills to manage galley operations effectively.","Key Responsibilities:Assist the Executive Chef in overseeing kitchen activities.Take charge of assigned areas in the absence of the Executive Chef.Lead a diverse culinary...

About UsWe are opening a boutique limited seating restaurant in Udaipur with panoramic views of Lake Pichola and the Aravalli mountains. Our concept blends local freshness with global flavours, creating a fine dining experience in an intimate setting.Our team is seeking a creative and passionate Chef to lead the kitchen setup, menu design, and daily...

JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must ensure...