Culinary Operations Manager
6 days ago
We are seeking a highly skilled and experienced Culinary Operations Manager to join our dynamic culinary team at Nature's Basket Limited. The ideal candidate will possess a passion for food, creativity in menu development, and exceptional leadership abilities.
Company Overview:
Nature's Basket Limited is a leading retail chain that offers a wide range of fresh produce, bakery products, and gourmet food items. We are committed to providing high-quality products and exceptional customer service.
Job Responsibilities:
- Assist the Executive Chef: Support the Executive Chef in all aspects of kitchen operations, including menu planning, food preparation, and inventory management.
- Food Preparation: Oversee daily food preparation and presentation to ensure consistent quality and adherence to recipes and standards.
- Team Leadership: Supervise and train kitchen staff, ensuring a cohesive team environment and efficient workflow.
- Quality Control: Maintain high standards of hygiene, sanitation, and food safety. Conduct regular inspections and audits.
- Inventory Management: Manage stock levels, order supplies, and ensure proper storage of ingredients to minimize waste and control costs.
- Menu Development: Contribute to menu design and development, incorporating seasonal ingredients and current culinary trends.
- Customer Satisfaction: Ensure that all dishes leaving the kitchen meet the company's standards for quality and presentation. Address customer feedback promptly and professionally.
- Compliance: Ensure compliance with all health and safety regulations, as well as company policies and procedures.
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