Food Service Team Lead

12 hours ago

Mumbai, Maharashtra, India beBeeRelationship Full time ₹ 9,00,000 - ₹ 12,00,000

Job Overview

As a Relationship Manager, you will be responsible for leading and overseeing a frontline team of food service associates. This includes coordinating tasks related to food production planning, engineering, and front-of-house services.

Key Responsibilities

  • Promote a positive work culture and ensure punctual delivery of high-quality service.
  • Resolve issues and promptly report incidents, accidents, and near misses to the management team.
  • Collaborate effectively within a team and demonstrate initiative when working independently.
  • Possess excellent communication skills to engage with a diverse range of people.
  • Adhere to legislation and follow all rules and regulations outlined in the client handbook.
  • Display self-motivation, responsibly using personal initiative.
  • Manage vendor rotations and plan operations for assigned clients.

Requirements

  • Demonstrated experience in the food industry, with a solid understanding of operations and customer service.
  • Proactive and self-motivated, with a strong work ethic and ability to make independent decisions.
  • Resilient under pressure, capable of meeting deadlines and handling challenges effectively.
  • Adaptable and team-oriented, willing to take on diverse responsibilities to support business objectives.
  • Exceptional communication skills, both written and verbal.
  • Strong interpersonal abilities, fostering collaboration and teamwork.
  • Results-driven with a sense of accountability, focused on achieving business goals.
  • Proven leadership experience, successfully managing teams in dynamic environments.
  • Knowledge of HSEQ standards, with a Basic Food Hygiene certification.
  • Financial acumen and proficiency in relevant applications.
  • Minimum 3 years of industry experience, with a Graduate/Diploma in Hotel Management.
  • Availability for a 6-day workweek, with a willingness to travel within city limits as needed.

Our Mission

We aim to turn ordinary corporate cafeterias into places of pure delight, where individuals can freely express themselves, find inspiration, and share happiness.

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