Senior Pastry Executive

Job Title: Senior Pastry ExecutiveWe are seeking an experienced Senior Pastry Executive to join our team in the pastry section. The successful candidate will be responsible for preparing, baking, and presenting high-quality pastries, desserts, cakes, and bakery items.Key Responsibilities:Assist in daily pastry operations, including preparing ingredients,...

Job Title: Senior Pastry SpecialistKey Responsibilities:Supervises and coordinates activities of a pastry workstation engaged in preparing and baking bread and pastry products.Prepares and maintains pantry, buffet, butchery or other specialties served in various dining venues on board the ship.Develops skills to become a future senior pastry specialist in...

Job Opportunity: Pastry ChefWe are seeking a skilled Pastry Chef to join our team in the pastry section. The ideal candidate will have a culinary or pastry diploma/certificate from a recognized institution and at least 24 years of experience in a professional kitchen or bakery.Responsibilities:Preparation and Presentation: Prepare, bake, and present a...

Job DescriptionJob Title: Chef de Partie PastryDepartment: Pastry / CulinaryReports to: Sous Chef / Executive ChefJob SummaryThe Pastry CDP is responsible for preparing and presenting high-quality pastry items,including breads, desserts, cakes, and other baked goods, while ensuring consistency,creativity, and cleanliness. The role requires strong technical...

About the Company: The Fresh Factory began in 2019 with a simple but powerful intention — to clean up the way we eat.We work closely with ethical farmers, small-scale producers, and honest manufacturers who care as deeply about the ingredients as we do. Our food is globally inspired and locally rooted .At the heart of it all is a belief: people...

Pastry Chef Job DescriptionA Pastry Chef is responsible for leading the pastry kitchen and bakery team to deliver exceptional culinary experiences.Key Responsibilities:Lead the planning of dessert menus and food promotions in collaboration with the Director of Culinary.Establish and maintain high standards of food production and presentation throughout the...

Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas Works to continually improve guest and employee satisfaction while maintaining the operating budget Leads development and training of team to improve results while maintaining standards Must...

Job OverviewThe position of Chef de Partie demands a high degree of skill and expertise in preparing various baked goods, including viennoiserie items such as croissants, brioches, and sourdough breads. To excel in this role, the candidate must demonstrate consistency in texture, flavor, and presentation.Key Responsibilities:Manage dough fermentation,...

Pastry ChefWe are seeking an experienced Pastry Chef to join our team. As a key member of the pastry department, you will be responsible for preparing and presenting high-quality pastry items, including breads, desserts, cakes, and other baked goods.Main Responsibilities:Prepare, bake, and present a variety of pastry items, ensuring consistency, creativity,...

Job Description - Assist Head Chef in planning of food budgets and forecasts pertaining to the Bakery & Pastry Kitchen. Schedule and coordinate the work of chefs to ensure that food preparation is on time and within budget. Interview, train, supervise, coach, council and discipline all employees in the department in conjunction with HR and Executive Head...