Pastry Chef

Job DescriptionCompany DescriptionWe at the bagel shop are bringing in a line of desserts and are hiring for the same.Role DescriptionThis is a full-time, on-site role for a Pastry Chef at Bangalore Bagel Shop located in Bengaluru. The Pastry Chef will be responsible for preparing and baking a variety of pastries, desserts, and other baked goods. Daily tasks...

Job DescriptionJob Title: Chef de Partie PastryDepartment: Pastry / CulinaryReports to: Sous Chef / Executive ChefJob SummaryThe Pastry CDP is responsible for preparing and presenting high-quality pastry items,including breads, desserts, cakes, and other baked goods, while ensuring consistency,creativity, and cleanliness. The role requires strong technical...

Job Description - Assist Head Chef in planning of food budgets and forecasts pertaining to the Bakery & Pastry Kitchen. Schedule and coordinate the work of chefs to ensure that food preparation is on time and within budget. Interview, train, supervise, coach, council and discipline all employees in the department in conjunction with HR and Executive Head...

Pastry Chef Job DescriptionA Pastry Chef is responsible for leading the pastry kitchen and bakery team to deliver exceptional culinary experiences.Key Responsibilities:Lead the planning of dessert menus and food promotions in collaboration with the Director of Culinary.Establish and maintain high standards of food production and presentation throughout the...

Pastry ChefWe are seeking an experienced Pastry Chef to join our team. As a key member of the pastry department, you will be responsible for preparing and presenting high-quality pastry items, including breads, desserts, cakes, and other baked goods.Main Responsibilities:Prepare, bake, and present a variety of pastry items, ensuring consistency, creativity,...

Job OverviewThe position of Chef de Partie demands a high degree of skill and expertise in preparing various baked goods, including viennoiserie items such as croissants, brioches, and sourdough breads. To excel in this role, the candidate must demonstrate consistency in texture, flavor, and presentation.Key Responsibilities:Manage dough fermentation,...

Job Overview:Supervises and coordinates activities of a particular workstation engaged in preparing and cooking food products for various outlets per instruction of the direct supervisor onboard. The CDP 3 position is an entry level for the fleet. A CDP1 usually on a smaller class ships with less outlets and Guest count. This position should be developed to...

Position Summary:Supervises and coordinates activities of a specialized workstation engaged in preparing and baking bread and pastry, preparing pantry and buffet, butchery or other specialties served in a variety of dinning venues on board the ship. The CDP2 position is a specialized position in specific areas in the Galley such as Pastry, Buffet, Buffet...

Position Summary:Supervises and coordinates activities of a specialized workstation engaged in preparing and baking bread and pastry, preparing pantry and buffet, butchery or other specialties served in a variety of dinning venues on board the ship. The CDP2 position is a specialized position in specific areas in the Galley such as Pastry, Buffet, Buffet...

Job DescriptionAs a Sales Manager India (M/W) in a territory with high development potential, you will report directly to the Area Manager South Asia and work closely with the local team to develop Bridors activities and participate to the excellent reputation of the brand. You will be an expert and a brand ambassador in using product to highlight their key...