Lead Culinary Visionary

13 hours ago


Mumbai, Maharashtra, India beBeeCulinary Full time ₹ 45,00,000 - ₹ 90,00,000
Executive Culinary Director Opportunity

    This leadership role is responsible for spearheading culinary strategy, menu development, and kitchen operations. As a key member of the management team, you will drive business growth through innovative dining experiences that meet customer expectations.

    Culinary Leadership:

  1. Develop and implement menus that cater to diverse customer tastes and preferences.
  2. Oversee kitchen operations, including inventory management, food preparation, and quality control.
  3. Train and lead a team of chefs and culinary staff to ensure efficient food production.
  4. Maintain high standards of quality, safety, and sanitation in the kitchen.

    Requirements:

  1. Bachelor's degree in culinary arts or relevant field.
  2. Minimum 5 years' experience in a similar leadership role.
  3. Strong knowledge of cooking methods, kitchen equipment, and best practices.
  4. Good understanding of MS Office and restaurant software programs.
  5. Excellent communication, interpersonal, and leadership skills.


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