Senior Kitchen Executive

About this Commi role:As a junior chef, you will work under the supervision of senior chefs. This position is designed for those starting their culinary careers and eager to learn kitchen operations.Key Responsibilities:Assist in preparing ingredients (washing, chopping, seasoning)Support senior chefs during meal preparation and serviceMaintain cleanliness...

Chef Tournant Job DescriptionThis role is responsible for leading and managing a team of cooks to ensure the highest standards of food quality and presentation. The ideal candidate will have excellent leadership skills, a strong culinary background, and the ability to work well under pressure.The Chef Tournant will be responsible for:Directing and...

Job Title: Culinary Operations ManagerDescription:This leadership role oversees all aspects of a commercial kitchen, driving innovation and excellence in menu design, food quality, and guest satisfaction. The ideal candidate will possess strong leadership skills, creativity, and the ability to manage a high-performing team.Responsibilities:Lead day-to-day...

Managing kitchen staff Overseeing kitchen staff including line cooks prep cooks and dishwashers by delegating tasks providing guidance and ensuring efficiency Food preparation Preparing dishes and ensuring quality taste or presentation Menu creation creating and maintaining menus and recipes Inventory and supply management ...

About our organizationEstablished in 1962, we have become a revered pillar of Delhi's culinary landscape, renowned for our rich heritage and steadfast dedication to quality.Job SummaryThe Commis is responsible for preparing food and supporting the senior kitchen team in daily operations. This role requires a focus on quality, hygiene, and safety standards,...

Job Opportunity: Culinary ProfessionalAbout the Role:We are seeking a highly skilled and experienced chef to join our kitchen team.The ideal candidate will have a passion for delivering high-quality dishes and a commitment to maintaining the highest standards of food safety and hygiene.Key Responsibilities:Prepare ingredients for recipes, ensuring accurate...

Lead Chef PositionWe are seeking an experienced and skilled Lead Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for directing the preparation and presentation of our dishes.

The ideal candidate for the Demi Chef de Partie position is a skilled and motivated individual with a passion for delivering exceptional service in a fast-paced kitchen environment.">We are seeking a highly organized and detail-oriented professional to join our team as a Demi Chef de Partie. The successful candidate will be responsible for assisting in the...

Key Responsibilities:Directs, coaches, supports, supervises, and evaluates all direct reports.Must have excellent food knowledge and a full understanding of culinary terms.Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate...

Inventory Management ExecutiveThis is a challenging and dynamic role within our organization, requiring a highly skilled and experienced professional to manage the day-to-day inventory operations.As an Inventory Management Executive, you will be responsible for ensuring accurate record-keeping and maintaining proper inventory levels. You will conduct...