Senior Culinary Director

1 week ago


Mumbai, Maharashtra, India beBeePastry Full time ₹ 20,00,000 - ₹ 25,00,000

Job Overview:

We are seeking a highly skilled Executive Sous Chef to join our culinary team. In this role, you will be responsible for developing innovative pastry and bakery products that exceed our guests' expectations.

  • Design and implement new recipes and menus that showcase your creativity and skillset.
  • Document and cost recipes to ensure efficient kitchen operations.
  • Stay up-to-date on the latest industry trends and offer our guests the most current pastry and bakery products available.

Candidate Requirements:

To be considered for this role, you must have:

  • A degree in Hotel Management with 12-15 years of experience in a similar position.

The ideal candidate should possess:

  • Strong planning and organizational skills, as well as the ability to manage a team effectively.
  • Excellent communication and interpersonal skills.
  • In-depth knowledge and experience in pastry and bakery techniques.

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