Continental Kitchen Specialist
2 days ago
We are seeking a highly skilled Chef de Partie to join our culinary team in the Continental section.
The ideal candidate will be responsible for managing a specific kitchen area, preparing and cooking dishes to the highest standards.
This role requires close collaboration with the Sous Chef and other team members to maintain high levels of service that match the culinary vision of the restaurant.
- Chef de Partie Responsibilities:
- • Managing kitchen staff and coordinating tasks
- • Preparing and cooking high-quality dishes
- • Maintaining a clean and organized kitchen environment
To succeed in this role, you will need:
- • Strong culinary skills and knowledge of fine dining cuisine
- • Excellent leadership and communication skills
- • Ability to work well under pressure and meet deadlines
- • Physical stamina to stand for long periods and lift heavy objects
As a member of our team, you can expect:
- • Competitive salary and benefits package
- • Opportunities for career advancement and professional growth
- • Collaborative and dynamic work environment
We offer a dynamic and supportive work environment that fosters creativity and innovation. If you have a passion for fine dining cuisine and exceptional customer service, we encourage you to apply for this exciting opportunity.
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