Culinary Professional

About this role:As a culinary support specialist, you will work under the supervision of senior chefs to assist in food preparation and service.Key Responsibilities:Prepare ingredients (washing, chopping, seasoning)Support senior chefs during meal prep and serviceMaintain cleanliness and hygiene in the kitchenReceive and organize deliveriesRotate stock and...

Job Title: Culinary ArtisanCrafting exceptional dining experiences is our top priority. As a key member of the culinary team, you will be responsible for delivering high-quality food products and providing professional service that aligns with industry standards.Main Responsibilities:Create visually appealing dishes that exceed guest expectationsEvaluate...

Job OpportunityThis is a key role in our culinary team, requiring an individual with exceptional food preparation skills and customer service expertise.Main Responsibilities:Deliver high-quality food products consistently to meet the expectations of our discerning guests.Provide efficient and courteous service, ensuring every interaction is professional and...

About the Role:The Culinary Operations Manager is responsible for overseeing a high-volume kitchen, ensuring seamless service during peak hours and maintaining the highest standards of food quality, presentation and safety.Key Responsibilities:Maintain exceptional culinary standards, presentation and safety protocols.Lead a team of culinary professionals to...

Our Culinary Team is Seeking a Skilled ProfessionalWe are looking for an experienced and passionate individual to join our culinary team as a Chef de Partie. The ideal candidate will have in-depth knowledge of regional cooking traditions, particularly Indian and Chinese cuisine.Key Responsibilities:Prepare and present high-quality dishes with an emphasis on...

Job Title: Senior Executive ChefAbout the JobWe are seeking a highly skilled and experienced Senior Executive Chef to join our team. The successful candidate will be responsible for overseeing the culinary operations of our kitchen, ensuring that all food is prepared to the highest standards.The ideal candidate will have a minimum of 8 years of experience in...

Job Summary: This position leads kitchen operations in an upscale hotel, resort, cruise ship, or convention banqueting service.Directs and evaluates all direct reports to ensure optimal performance.Maintains thorough knowledge of culinary terms and follows company recipes to deliver consistent quality.Coordinates team members and assigns tasks...

Job SummaryWe are looking for a skilled and passionate Chef de Partie (CDP) with strong expertise in Indian and Chinese cuisine. The ideal candidate will have a deep understanding of regional cooking traditions, be able to prepare authentic dishes using local ingredients, and support the culinary team in delivering refined, multi-cuisine dining...