Executive Kitchen Manager

Job Title: Kitchen Stewarding ExecutiveJob Summary:We are seeking a highly skilled and experienced Kitchen Stewarding Executive to join our team at Accor. As a key member of our kitchen operations, you will be responsible for ensuring the cleanliness, safety, and efficiency of our kitchen facilities.Key Responsibilities:Supervision: Lead and supervise a team...

Job Summary:As a Kitchen Stewarding Executive at Accor, you will play a crucial role in ensuring the cleanliness, safety, and efficiency of our kitchen operations. We are seeking a highly motivated and experienced leader to join our team and lead our stewarding staff in maintaining the highest standards of cleanliness and hygiene.Key Responsibilities:Lead...

Job Title: Kitchen Stewarding ExecutiveAt Accor, we are committed to delivering exceptional guest experiences and maintaining the highest standards of cleanliness and safety in our kitchens. As a Kitchen Stewarding Executive, you will play a crucial role in ensuring the smooth operation of our kitchen facilities and maintaining a clean and safe environment...

Job Summary:The Kitchen Stewarding Executive will be responsible for ensuring the cleanliness, safety, and efficiency of our kitchen operations. This includes supervising a team of stewarding staff, managing inventory levels, and maintaining compliance with health, safety, and sanitation regulations.Key Responsibilities:Lead and supervise a team of...

Job SummaryWe are seeking a highly skilled and experienced Kitchen Stewarding Executive to join our team at AccorHotel. As a key member of our kitchen operations, you will be responsible for ensuring the cleanliness, safety, and efficiency of our kitchen operations.Key ResponsibilitiesLeadership and Supervision: Lead and supervise a team of stewarding staff,...

Job Summary:We are seeking a skilled Chef De Partie to join our team at AccorHotel.Key Responsibilities:Train and supervise kitchen personnel to maintain high standards of food quality and safety.Ensure personal cleanliness and proper deportment of all team members.Oversee the production of high-quality food in a specified area of the kitchen.Monitor the...

{"Responsibilities": "Operations and Team ManagementAs a key member of the kitchen team, the Senior Kitchen Operations Manager will be responsible for ensuring the smooth day-to-day running of our kitchen operations. This includes managing inventory, ordering supplies, and maintaining a clean and safe working environment.Manage kitchen inventory and...

Job Summary :We are seeking a highly skilled and experienced Executive Chef to lead our kitchen operations at AccorHotel. The ideal candidate will have a strong background in hospitality management and a proven track record of successfully managing kitchen teams.Key Responsibilities :Ensure the efficient and profitable functioning of the kitchen.Implement...

About Kitchen RoastKitchen Roast is a catering services company in Mumbai that focuses on creating custom food experiences using native ingredients from local suppliers. We prioritize natural ingredients and strive to make every celebration special without artificial additives. If you have a passion for food and quality ingredients, Kitchen Roast is the...

At Fairmont Hotels & Resorts, we pride ourselves on delivering exceptional guest experiences. As a key member of our kitchen team, the Kitchen Stewarding Executive plays a vital role in ensuring the cleanliness, safety, and efficiency of our kitchen operations.Key Responsibilities:Supervision: Lead and develop a team of stewarding staff, fostering a positive...

Key ResponsibilitiesTeam Supervision: Lead and supervise a team of stewarding staff, including dishwashers, cleaners, and other support personnel, to ensure seamless kitchen operations.Cleaning and Maintenance: Ensure all kitchen equipment, utensils, and work areas are cleaned, sanitized, and maintained according to established standards and...

{"Responsibilities": "Main ResponsibilitiesTeam Leadership: Supervise and motivate a team of stewarding staff, including dishwashers, cleaners, and support personnel.Cleaning and Maintenance: Ensure all kitchen equipment, utensils, and work areas are cleaned, sanitized, and maintained according to established standards and schedules.Inventory Management:...

Key Responsibilities:Oversee the efficient and profitable operation of the assigned kitchen.Ensure ibis Mumbai Airport standards are consistently applied in food production and kitchen cleanliness.Maintain high hygiene standards among the team in line with established guidelines.Collaborate with the Sous Chef on all kitchen operations.Ensure adherence to...

Job SummaryAs a Kitchen Stewarding Executive, you will play a vital role in maintaining the highest standards of cleanliness, safety, and efficiency in our kitchen operations. We are seeking a seasoned professional to lead and supervise a team of stewarding staff, ensuring seamless coordination with kitchen and restaurant management.Key ResponsibilitiesLead...

Job Summary:We are seeking a highly skilled and experienced Chef De Partie to join our team at Ibis Mumbai BKC. As a key member of our kitchen team, you will be responsible for ensuring the efficient and profitable functioning of the kitchen.Key Responsibilities:Ensure that ibis Mumbai Airport standards are applied to the production of food and the...

Job Summary:The Commis is a key member of the food preparation team, responsible for assisting the Production team in food preparation and performing related duties in the kitchen.Main Responsibilities:Assist the Production team in food preparation and perform related duties in the kitchen.Responsible for the work assigned by the Head Chef in any section of...

Job SummaryWe are seeking a highly skilled and experienced Kitchen Stewarding Executive to join our team at AccorHotel. As a key member of our kitchen operations, you will be responsible for ensuring the cleanliness, safety, and efficiency of our kitchen operations.Key ResponsibilitiesLeadership and Supervision: Lead and supervise a team of stewarding staff,...

Sushi Chef Job SummaryWe are seeking a skilled Sushi Chef to lead our culinary team at Hyatt Corporation. The ideal candidate will have a minimum of 2 years of experience as a Chef De Partie or 3-4 years as a Demi Chef De Partie/Commis in a hotel or large restaurant.Key ResponsibilitiesSupervise the assigned station/section of the outlet kitchen to prepare a...

Key Responsibilities:Oversee the efficient and profitable functioning of the assigned kitchen.Ensure that AccorHotel standards are applied to food production and kitchen cleanliness.Maintain hygiene standards in accordance with set standards.Support the Sous Chef in all kitchen operations.Ensure procedures are followed and clear records are kept.Report any...

Job Summary:The Kitchen Stewarding Executive will lead and supervise a team of stewarding staff, ensuring the cleanliness, safety, and efficiency of our kitchen operations. This role requires strong leadership and supervisory skills, with the ability to motivate and manage a diverse team.Key Responsibilities:Supervision: Lead and supervise a team of...