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Executive Chef Assistant
1 month ago
Take your culinary career to the next level as a Demi Chef de Partie at AccorHotel. In this pivotal role, you will work closely with a talented team to create exceptional dining experiences for our guests.
Key Responsibilities:
• Share your ideas and expertise to enhance our kitchen environment and menus
• Maintain consistency in food preparation for a la carte and buffet menus, adhering to property recipes and standards
• Foster effective communication with the team and strive for exceptional guest feedback
Requirements:
• Proven ability to thrive in a fast-paced kitchen environment
• Strong teamwork and collaboration skills
• Relevant diplomas or certifications (if required)
Work Arrangements:
• Full-time employment
Remote Work:
No