Food Preparation Specialist

6 days ago


Thoothukudi, Tamil Nadu, India beBeeCuisine Full time ₹ 5,00,000 - ₹ 8,33,333
Job Opportunity

We are seeking a highly skilled Commis to join our culinary team.

About the Role

The successful candidate will be responsible for preparing and cooking dishes of assigned cuisine with authenticity and consistency. This includes managing mise-en-place and daily food preparation, ensuring portion control, plating standards, and hygiene compliance.

Key Responsibilities:
  1. Prepare and cook dishes of assigned cuisine (South Indian/Chinese/Mughlai/Awadhi) with authenticity and consistency.
  2. Manage mise-en-place and daily food preparation.
  3. Ensure portion control, plating standards, and hygiene compliance.
  4. Train and supervise junior staff in techniques, recipes, and kitchen safety.
  5. Maintain cleanliness and organization of the section.
Requirements:
  1. Assist in preparing ingredients, basic sauces, and garnishes.
  2. Cook standard menu items under guidance.
  3. Ensure mise-en-place is ready for service.
  4. Maintain kitchen hygiene and follow SOPs.
Benefits:
  • Opportunity to develop knowledge of assigned cuisine.
  • Chance to work in a dynamic and fast-paced environment.
  • Competitive salary and benefits package.

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