Culinary Operations Manager

4 days ago


Chennai Hyderabad Secunderabad Telangana Pune, India beBeeCulinary Full time US$ 90,000 - US$ 1,20,000

Job Title: Culinary Operations Manager

Key Responsibilities:
  • Oversee the daily operations of the kitchen department, ensuring seamless execution of culinary initiatives and guest experiences.
  • Develop and implement strategies to enhance guest satisfaction, foster a positive work environment, and promote employee growth and development.
  • Collaborate with stakeholders to achieve business objectives, drive revenue growth, and maintain high standards of quality and service excellence.
  • Lead by example, demonstrating exceptional leadership skills, a hands-on approach, and a passion for delivering outstanding results.
  • Ensure compliance with all relevant laws, regulations, and industry standards, maintaining accurate records and documentation for internal and external audits.

Requirements:
  • Proven track record of success in a fast-paced kitchen environment, with excellent problem-solving skills and a creative approach to challenges.
  • Strong managerial skills, with experience in leading cross-functional teams and driving business outcomes.
  • Commitment to providing exceptional customer service, with a passion for delivering memorable dining experiences.
  • Ability to develop and implement innovative solutions, leveraging technology and data analysis to drive business growth and improvement.
  • Personal integrity, with a strong sense of accountability and responsibility for achieving business objectives.


  • Hyderabad / Secunderabad, Telangana, Pune, India beBeeCulinary Full time US$ 40,000 - US$ 80,000

    Culinary Team Member Job DescriptionWe are seeking a highly motivated and skilled Culinary Team Member to join our dynamic team. The ideal candidate will have a passion for delivering exceptional dining experiences and possess excellent leadership skills.Job Summary:This role involves overseeing the daily operations of the kitchen, ensuring that all culinary...


  • Chennai, Tamil Nadu, India beBeeKitchen Full time US$ 60,000 - US$ 75,000

    Job OverviewOur organization is seeking a skilled and experienced leader to fill the position of Senior Culinary Operations Manager. In this role, you will be responsible for overseeing all kitchen operations, including food preparation, presentation, and service.Lead a team of culinary professionals, providing guidance, coaching, and support to ensure...


  • Pune, Maharashtra, India beBeeChef Full time ₹ 10,00,000 - ₹ 12,50,000

    Job Summary:The Kitchen Operations Manager is accountable for the quality, consistency and production of the restaurant kitchen.This role involves leading the staff and managing all food related functions, while also exhibiting culinary talents through personally performing tasks.Candidate Profile:Education And Experience:A high school diploma or equivalent...

  • Culinary Director

    3 days ago


    Hyderabad / Secunderabad, Telangana, Pune, Chennai, India beBeeChef Full time US$ 90,000 - US$ 1,20,000

    ">Executive ChefAs a visionary leader in the culinary world, you will oversee the smooth operation of the kitchen department, ensuring that all aspects of the guest dining experience are delivered to the highest standards throughout the hotel.Key Responsibilities:Drive innovation and improvement in the kitchen, fostering a culture of excellence and...


  • Pune, Maharashtra, India beBeeCulinary Full time US$ 90,000 - US$ 1,10,000

    Job Overview:The Culinary Leader is responsible for overseeing all culinary operations. This includes managing a team, coordinating menu planning, and ensuring the highest quality standards are met.Main Responsibilities:Directs and supervises a team of chefs to ensure efficient kitchen operations.Coordinates menu planning and execution to meet guest...


  • Hyderabad, Telangana, India beBeeCulinary Full time ₹ 9,00,000 - ₹ 12,00,000

    About the RoleWe are seeking an exceptional Culinary Manager to lead our kitchen team. The successful candidate will be responsible for overseeing daily food production, maintaining high standards of quality and safety, and ensuring seamless service delivery.Duties and ResponsibilitiesKey Responsibilities:Directs, coaches, supports, supervises, and evaluates...

  • Jr. Sous Chef

    3 days ago


    Hyderabad, Telangana, India Marriott International, Inc Full time

    **Additional Information** **Job Number**25111850 **Job Category**Food and Beverage & Culinary **Location**Le Meridien Hyderabad, Plot No 132 Miyapur Road, Hyderabad, Telangana, India, 500032 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Entry level management position that focuses on successfully accomplishing...


  • Pune, Maharashtra, India beBeeCulinary Full time ₹ 8,00,000 - ₹ 12,00,000

    Job Title: Culinary Team LeaderThe primary function of the Culinary Team Leader is to oversee and manage a team of culinary staff in order to ensure smooth running culinary operations.Responsibilities:Team ManagementPlan, prepare, and implement high-quality food and beverage products.Work seamlessly with recipes, standards, and plating guides.Maintain all...


  • Hyderabad, Telangana, India beBeeCulinary Full time ₹ 50,00,000 - ₹ 80,00,000

    Food Preparation ProfessionalThis is a key role in our culinary operations. We are seeking an experienced Food Preparation Professional to join our team.Key Responsibilities:The primary responsibility of this position is to prepare all basic food items for the menu requested by their supervisor.Advanced knife handling skills are essential.The ideal candidate...

  • Culinary Associate

    4 days ago


    Hyderabad, Telangana, India Marriott International, Inc Full time

    **Additional Information**Culinary Associate **Job Number**25110378 **Job Category**Food and Beverage & Culinary **Location**The Westin Hyderabad Hitec City, APIIC Software Layout, Hitec City, Hyderabad, Telangana, India, 500081 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare ingredients for cooking, including...