Kitchen Assistant

Job SummaryAs a Commis 2 at Accor, you will be responsible for maintaining a high standard of food quality and safety in the kitchen. Your duties will include stocking up the assigned kitchen with raw materials and ingredients, being familiar with the use of all electrical and mechanical equipment, and mastering basic cooking methods. You will also be...

As a key member of our kitchen team, you will play a vital role in supporting our culinary operations and assisting the kitchen staff in various tasks.Responsibilities:1. Food Preparation:Assist in preparing and cooking food to a high standard.Follow recipes and portion sizes to ensure consistency and quality.Maintain a clean and organized work area to...

Job Title: Kitchen AssistantAt Nanik Food Pvt. ltd., we are seeking a highly motivated and organized Kitchen Assistant to join our culinary team. As a Kitchen Assistant, you will play a vital role in supporting our kitchen operations and ensuring the smooth delivery of our menu items.Key Responsibilities:Food Preparation: Assist in preparing ingredients,...

Job Description **Key Responsibilities** * Prepare and cook food to high standards, ensuring presentation and quality meet hotel expectations. * Maintain a clean and safe kitchen environment, adhering to food safety and hygiene regulations. * Order and manage kitchen supplies, ensuring adequate stock levels and minimizing waste. * Collaborate with...

Job Title: Commis 2Accor is seeking a highly motivated and organized Commis 2 to join our culinary team. As a key member of our kitchen team, you will be responsible for supporting our chefs in the preparation and presentation of our dishes.Key Responsibilities:Stock Management: Ensure that the assigned kitchen is stocked with raw materials and ingredients...

Job SummaryThe Kitchen Stewarding Manager is responsible for overseeing the daily operations of the kitchen, ensuring efficient service and conformance to standards. This role involves managing the dish room, night cleaning, back dock cleaning and maintenance, banquet plating and food running, and supervising kitchen associates not actively engaged in...

Job DescriptionJob Title: Commis 2 ContinentalJob Summary: We are seeking a highly motivated and organized Commis 2 Continental to join our team at AccorHotel. As a key member of our kitchen team, you will be responsible for assisting in the preparation and presentation of food, maintaining a clean and safe kitchen environment, and ensuring that all food...

Job Summary:We are seeking a highly motivated and enthusiastic Commis 1 to join our team at Accor. As a key member of our kitchen staff, you will be responsible for assisting with food preparation, maintaining high standards of hygiene and cleanliness, and providing excellent customer service.Key Responsibilities:Assist with food preparation, including...

About the RoleThe successful candidate will be responsible for assisting the Chef de Cuisine in managing the kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction through planning, organizing, directing, and controlling the Kitchen operation and administration.Key ResponsibilitiesAssist the Chef de Cuisine in...

About the RoleThe Sous Chef Pastry will assist the Chef de Cuisine in managing the kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction through planning, organizing, directing, and controlling the Kitchen operation and administration.Key ResponsibilitiesAssist the Chef de Cuisine in managing the kitchen...

About the RoleThe Sous Chef Pastry is a key member of the culinary team, responsible for assisting the Chef de Cuisine in managing the kitchen operation as a successful independent profit center. This role requires a strong focus on guest satisfaction, planning, organizing, directing, and controlling the Kitchen operation and administration.Key...

Job DescriptionAs a Commis 2 at AccorHotel, you will be responsible for assisting in the preparation and presentation of food, maintaining kitchen cleanliness and organization, and ensuring that all food safety requirements are met.Key Responsibilities:Food Preparation: Assist in the preparation of food, including cooking, plating, and presentation.Kitchen...

Job DescriptionJob Title: Commis 2 IndianJob Summary:We are seeking a highly motivated and skilled Commis 2 Indian to join our team at AccorHotel. As a key member of our kitchen staff, you will be responsible for preparing and cooking food to the highest standards, maintaining a clean and safe kitchen environment, and providing excellent customer service.Key...

Culinary Expertise RequiredWe are seeking a highly skilled and experienced Chef de Partie to join our team at Crowne Plaza Kochi.The successful candidate will be responsible for the efficient operation of the kitchen, ensuring that all food products meet the highest standards of quality and presentation.Food Preparation and PresentationPrepare a variety of...

The Commis will be required to conduct his/her duties in a courteous, safe, and efficient manner in accordance with the standard policies and procedures, ensuring that the highest level of service is maintained.Key Responsibilities:Maintaining and creating a strong commitment to a team atmosphere.Developing and maintaining product knowledge, facilities, and...

Job SummaryWe are seeking a skilled Indian Tandoor Chef to join our team at vrohospitality. As a key member of our culinary team, you will be responsible for preparing and cooking a variety of Indian-inspired dishes using traditional tandoor cooking methods.Key ResponsibilitiesFood Preparation: Prepare and cook a variety of Indian-inspired dishes, including...

BBQ Master Job DescriptionNanik Food Pvt. Ltd. is seeking a skilled BBQ Master to join our culinary team. As a BBQ Master, you will be responsible for preparing and cooking a variety of BBQ dishes to exceptional standards.Key Responsibilities:BBQ Preparation: Prepare the BBQ station, ensuring all necessary equipment and tools are clean and in working order....

Job SummaryAs a Junior Sous Chef at Marriott International, you will play a key role in ensuring the success of our culinary operations. This entry-level management position focuses on accomplishing daily objectives in the kitchen, while assisting in leading staff and contributing to guest and employee satisfaction.Candidate ProfileEducation and ExperienceWe...

As a BBQ Master at Nanik Food Pvt. Ltd., you will be responsible for preparing and cooking a variety of BBQ dishes to exceptional standards. Your role will involve managing the BBQ station, selecting and procuring high-quality meats, and applying marinades, rubs, and sauces to enhance flavor and texture.Key Responsibilities:1. BBQ Preparation:Ensure the BBQ...

Job Title: ChefJob Summary:We are seeking an experienced Chef to join our team at Nanik Food Pvt. Ltd. The ideal candidate will have a strong background in Arabic cuisine, with a minimum of 20 years of experience in the industry.Key Responsibilities:Develop and implement new menu items, including Shawarma marinade, processing, stacking, and slicing.Train and...