Commis 2 Indian Chef

1 week ago


Cochin, Kerala, India AccorHotel Full time
Job Description

Job Title: Commis 2 Indian

Job Summary:

We are seeking a highly motivated and skilled Commis 2 Indian to join our team at AccorHotel. As a key member of our kitchen staff, you will be responsible for preparing and cooking food to the highest standards, maintaining a clean and safe kitchen environment, and providing excellent customer service.

Key Responsibilities:

  • Food Preparation and Cooking: Prepare and cook food to the highest standards, ensuring that all dishes are presented to the highest standards.
  • Kitchen Maintenance and Cleaning: Maintain a clean and safe kitchen environment, adhering to all food safety requirements and hotel policies.
  • Stock Management: Maintain and order stocks and supplies, ensuring that all necessary ingredients are available for food preparation.
  • Customer Service: Provide excellent customer service, communicating effectively with customers, coworkers, and supervisors.
  • Teamwork: Demonstrate teamwork by cooperating and assisting coworkers as needed.
  • Hotel Policies: Adhere to hotel policies and procedures, including attending work on time, following hotel standards regarding personal hygiene, and reporting for duty punctually.

Requirements:

  • Communication Skills: Excellent communication skills, both written and verbal.
  • Teamwork: Ability to work effectively as part of a team.
  • Food Safety: Knowledge of food safety requirements and hotel policies.
  • Stock Management: Ability to maintain and order stocks and supplies.
  • Customer Service: Excellent customer service skills.

Working Conditions:

This role requires working in a fast-paced kitchen environment, with regular exposure to heat, noise, and physical activity. The successful candidate will be required to wear the correct uniform and name badge at all times.

Remote Work: No

Employment Type: Full-time


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