
Culinary Artisan
2 days ago
As a Preparation and Cooking Specialist, you will play a key role in preparing and cooking dishes with authenticity and consistency. This position is perfect for individuals who are passionate about culinary arts and have excellent cooking skills.
Key Responsibilities:- Prepare and cook dishes of assigned cuisine with authenticity and consistency.
- Manage mise-en-place and daily food preparation.
- Ensure portion control, plating standards, and hygiene compliance.
- Train and supervise junior team members in techniques, recipes, and kitchen safety.
- Monitor inventory and assist in requisitions.
- Maintain cleanliness and organization of the section.
- Assist in preparing ingredients, basic sauces, and garnishes.
- Cook standard menu items under guidance.
- Ensure mise-en-place is ready for service.
- Maintain kitchen hygiene and follow established procedures.
- Report shortages or quality issues to seniors.
As a Preparation and Cooking Specialist, you will have the opportunity to develop your culinary skills and knowledge of different cuisines. You will work closely with experienced chefs to prepare delicious and authentic dishes that showcase the flavors and techniques of various cuisines.
Requirements:- Excellent cooking skills and knowledge of different cuisines.
- Ability to work in a fast-paced kitchen environment.
- Strong attention to detail and ability to maintain high standards of quality and hygiene.
- Good communication and teamwork skills.
- Ability to learn and adapt quickly to new recipes and techniques.
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