Banquet Manager

3 weeks ago


Jaipur, Rajasthan, India Accor Full time
Job Title: Assistant F&B Manager Banquets

Job Summary:
We are seeking a highly skilled and experienced Assistant F&B Manager Banquets to join our team at Accor. The successful candidate will be responsible for leading the banquet department and ensuring that all events are executed to the highest standards of quality and service.

Key Responsibilities:
Supervise and coordinate the daily operations of the banquet department
Ensure that all events are executed to the highest standards of quality and service
Maintain high staff morale and team spirit within the banquet department
Lead and coach all colleagues and leaders in the banquet services department
Oversee the recruitment, staffing, and scheduling of banquet staff
Establish and implement 5-star service levels
Create and implement colleague-training initiatives
Implement meeting and conference service standards
Create and implement a preventative cleaning and maintenance program of all banqueting areas and equipment
Adhere to all budget guidelines that are established for each event
Work together with the culinary and stewarding team to ensure that all food service meets or exceeds guest expectations
Promote a healthy and safe working environment

Qualifications:
5 years of experience in hotel food and beverage operations, with a minimum of 2 years in a banquet management role
Strong interpersonal and problem-solving abilities
Highly organized with strong planning skills
Goal and results-oriented
Analytical skills, strength as a developer, and a leader of others are essential
International experience is an asset
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