
Pan Asian Culinary Expert
3 days ago
Culinary Professional Wanted
We are seeking a skilled and experienced Pan Asian culinary expert to join our team. This individual will be responsible for managing their section of the kitchen, preparing authentic dishes from various Asian cuisines, and ensuring high standards of quality, taste, and presentation.
About the Role
This is an exciting opportunity for a motivated and creative individual to showcase their culinary skills and leadership abilities. As a key member of our kitchen team, you will be responsible for:
- Preparing and cooking Pan Asian dishes (Chinese, Thai, Japanese, Korean, etc.)
- Managing your kitchen section (wok, grill, sushi, dim sum, etc.)
- Maintaining mise en place and ensuring smooth service during events
- Training and supporting junior kitchen staff
- Ensuring hygiene, safety, and FSSAI compliance
- Assisting in menu planning and development of Pan Asian offerings
Requirements
To be successful in this role, you will need:
- 3–5 years' kitchen experience with 1–2 years in Pan Asian cuisine
- Strong knowledge of wok cooking, stir-fry, grilling, steaming, and Asian flavors
- Ability to work under pressure during high-volume catering events
- Team player with leadership skills
- Culinary degree/diploma preferred
- Good communication skills
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