Senior Culinary Director

3 days ago


Hyderabad, Telangana, India beBeeCulinary Full time ₹ 5,00,000 - ₹ 10,00,000
Executive Chef Position

At our esteemed culinary establishment, we are seeking an exceptional Executive Chef to lead our kitchen team. This is a dynamic and fast-paced environment where creativity, skill, and leadership come together to deliver exceptional dining experiences.

The ideal candidate will possess a strong background in all varieties of cuisines, with expertise in food costs, recipe making, and menu planning. A degree in culinary arts or equivalent experience is required. Proficiency in all aspects of kitchen management, including manpower planning, inventory control, and cost management is essential.

  • Job Requirements:
  1. Manage the preparation and presentation of high-quality dishes, ensuring timely service and exceeding customer expectations.
  2. Lead a team of chefs and cooks, providing guidance, training, and mentoring as needed.
  3. Develop and implement menu plans that cater to diverse customer preferences and dietary requirements.
  4. Monitor food costs, optimize resource utilization, and maintain efficient kitchen operations.
  • Essential Skills and Qualifications:
  1. Excellent communication and interpersonal skills to interact effectively with colleagues, customers, and suppliers.
  2. Aptitude for working in a fast-paced environment, meeting deadlines, and adapting to changing priorities.
  3. Degree in culinary arts or equivalent experience, with a proven track record of success in similar roles.


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