Demi Kitchen Specialist

1 day ago


Chennai, Tamil Nadu, India beBeeCulinary Full time ₹ 9,00,000 - ₹ 12,00,000

As a culinary professional, you will be responsible for providing exceptional service to your customers. Your role as a Demi Chef De Partie involves assisting in the kitchen and contributing to the outlet's success by adhering to hotel standards and financial goals.

Key Responsibilities:
  • Assist in food preparation and presentation with creativity and attention to detail.
  • Contribute to menu planning and development by suggesting new dishes and ideas.
  • Maintain high standards of cleanliness and organization in the kitchen to ensure efficiency and productivity.
  • Work collaboratively with colleagues to ensure seamless service and meet customer expectations.

Essential skills include:

  • Strong culinary knowledge and skills, including knife skills, cooking techniques, and presentation methods.
  • Excellent communication and teamwork skills to work effectively with colleagues and supervisors.
  • Ability to work efficiently under pressure and manage multiple tasks simultaneously.
  • Commitment to delivering high-quality results and exceeding customer expectations.

This is an excellent opportunity to grow professionally and contribute to the success of our hotel. If you are a motivated and skilled individual who is passionate about providing exceptional service, we encourage you to apply.


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