Sous Chef Assistant

**Job Description: - ** Job Title: Bakery & Pastry Commis Chef The Bakery & Pastry Commis Chef is an entry-level position in a bakery and pastry kitchen. The role involves assisting Sous chefs in preparing and presenting baked goods and desserts, following recipes, and maintaining a clean and organized work environment. The position requires someone who...

As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef. A Pastry Chef will also be required to plan production and develop seasonal offerings. Responsible to create high quality pastry dishes with the standard recipes and presentations in order to maintain quality...

Work Location: Doha, Qatar **Job Description**: As a Demi Chef de Partie (CDP) specializing in Indian and International Cuisine, you'll be an integral part of our culinary team, assisting in the preparation and presentation of dishes that highlight the rich flavors of both Indian and international cuisines. Working closely with the Chef de Partie and Sous...

An Assistant Cook, or Assistant Chef ensures the kitchen is orderly and assists Cooks to prepare and arrange food. Assistant chef should know how to cook basic food to help head chef. Their duties include cleaning the kitchen area, washing dishes and utensils and ensuring that the Cook has everything required to run the kitchen efficiently. **Salary**:...

Job Summary We are looking for a talented and passionate Pan Asian Chef to join our culinary team The ideal candidate will have expertise in a range of Asian cuisines and be capable of crafting authentic flavorful dishes that reflect the cultural depth and diversity of the region The chef should be highly creative well-organized and dedicated to maintaining...

**Job Summary**: **Key Responsibilities**: - Prepare and present a wide variety of pastries, desserts, breads, and other baked goods to the highest standards. - Lead the pastry section during service, ensuring all items are prepared on time and according to recipes and plating guidelines. - Assist in menu development by contributing new pastry and dessert...

- Junior Chef Company Cafe Culture Location Suncity Vasai West Department Kitchen Operations Reporting To Head Chef Operations Manager Position Overview The Junior Chef will assist in daily kitchen operations food preparation and maintaining hygiene standards The candidate should have basic culinary skills willingness to learn and the ability to work in a...

We are hiring Job Designation: Continental Commi II Job Location: Nashik **Salary**: 15,000 - 25,000 Experience: Min 2 - 3 years of experience as continental commi II in a hotel or restaurant Education: High School diploma or relevant Immediate joiners required full time Profile Responsibilities: - Assist in the preparation and cooking of...

Job Description Key Responsibilities: - Oversee all food production in the assigned section, ensuring conformance to quality and presentation standards. - Follow specifications and standards set by the executive chef for menu items and recipes. - Control usage of ingredients and minimize wastage to reduce food costs. - Assist in training and supervising...

Ingredient preparation: Measure ingredients according to recipes. Season and mix ingredients as instructed.Assisting senior chefs: Support the chef de partie and other senior chefs by performing various tasks, often rotating between different workstations to learn diverse skills.Food production: Cooking and preparing dishes, learning and following new...