Chef De Cuisine

Chef de Cuisine - Mum s Kitchen Goa Mum s Kitchen Goa s iconic destination for authentic Goan cuisine is seeking a Chef de Cuisine to lead our kitchen with excellence creativity and discipline If you re passionate about preserving culinary heritage while elevating it to fine dining standards this is your calling What You ll Do Oversee all kitchen operations...

Job Purpose The Chef de Cuisine - Mediterranean is responsible for leading the Mediterranean kitchen delivering authentic high-quality cuisine while ensuring consistency food safety cost control and an exceptional dining experience The role combines culinary leadership menu development and kitchen operations management Key ResponsibilitiesCulinary Leadership...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International s Corporate Strategies and brand standards whilst meeting employee guest and owner expectations The Chef de Partie is responsible to supervise the assigned station section of the outlet kitchen in order to prepare a consistent high quality...

Chef de Partie CDP - Indian Cuisine Tiki Farms Resort Mai Kai Restaurant Location Karjat Department Food Beverage - Kitchen Reports To Resort Manager Employment Type Full-time About Tiki Farms Mai Kai Tiki Farms is a boutique tropical resort in Karjat offering curated stays intimate events and experience-led dining Mai Kai our in-house restaurant focuses on...

Position Chef de Partie CDP - Multi-Cuisine Continental Fusion Location La Nature Hotels Resorts Sikar Rajasthan Industry Hospitality Culinary Arts Experience Required 3 years in a similar role Employment Type Full-Time Job Overview La Nature Hotels Resorts is looking for a talented and motivated Chef de Partie CDP with hands-on experience in multi-cuisine...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals **Qualifications**: You will be responsible to provide an excellent and...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...

The job is as Chef De Parte at Nirvana Retreat Kurseong which is a luxury boutique resort in the Dow Hill area of Kurseong The resort is highly rated on Google Trip Advisor and Booking com The customers are of a very standard The resort has a fully functioning Restuarant which caters to both in house guests and others looking for a fine dining experience We...

CDP Level Chef in South Indian Cuisine is required for a 3 Star Hotel at Mapusa Goa Job responsibility CDP level chef in South Indian cuisine will be responsible for a specific section of the kitchen preparing high-quality food that meets the head chef s standards and ensuring that your station is sanitary and well-stocked Work experience Minimum 2 year...

CDP Level Chef in Indian and Continental Cuisine is required for a 3 Star Hotel at Mapusa City Goa Key Responsibility Include preparation of Indian and Continental cuisine ingredient management cooking dishes to standard and maintaining a clean organized workstation under the direction of the Sous chef Work Experience Minimum 2 years experience Job Type...