(Immediate Start) Executive Chef

Job description Urgently looking for an Indian Chef (5 days a week), an expert in the preparation of Indian curries/dishes, making traditional Indian sweets for one of our client’s busy Indian Restuarant based in Perth, Western Australia. Immediate start. - Visa assistance provided. - Minimum 5 years of experience as a Chef with minimum qualification in...

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality setby the Restaurant. Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. Coordinates daily tasks with the Sous Chef. Responsible to supervise junior chefs or commis. Able to estimate the daily...

Lead, mentored, and manage the culinary team Create prep lists for the kitchen crew Manage food costing and inventory Maintain standards for food storage, rotation, quality, and appearance Ensure compliance with applicable health codes and regulations. Managing and working closely with other Chefs of all levels Being responsible for health and...

This is a full-time on-site role for an Executive Chef at Bhaja Restaurants in Manama. The Executive Chef will be responsible for overseeing the daily kitchen operations, menu planning and development, managing kitchen staff, ensuring food quality and consistency, and maintaining food safety standards. The Executive Chef will also be responsible for creating...

As an exec. chef, we believe you must have experience with running a food business but not limited to finances but also menu formation, team formation, multi-cuisine/brand handling. We are starting a cafe business from scratch. You'd be required to: - define recipes, presentation, menu, and pricing. - help with staff hiring, and setup of the kitchen. - min...

As a Chef De Partie (CDP) you are responsible supporting the Head and Sous Chef in a busy kitchen delivering consistently high-quality food and ensure that items arriving without authorization are not received. To Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new products, recipes and preparation...

**Chef/Cook Required in Havana, Cuba** A Chef/cook who is passionate about cooking. Experience of 1-2 years in a hotel/restaurant. Expertise in making vegetarian food, Strong Culinary Knowledge, A team player with high energy, a cheerful personality, with lots of creativity in the kitchen would be an asset. Must be able to handle all kitchen functions...

Profile: Bakery Chef Location: Dwarka Sec 08 Experience: 2-3 years **Salary**: Up to 20k Shift: Rotational **Job Type**: Full Time **Requirements**: - Bakery chef certification or degree - Minimum 3 years of professional baking experience - Knowledge of food safety and sanitation regulations - Proficiency in baking techniques and...

Full Time - Delhi NCR - Posted 2 hours ago **A Client of The Grand Placements** **Executive Sous Chef** | (High-end multi-cuisine restaurant chain) **CTC range**: 25 - 30 Lacs PA **Location -** Delhi / NCR Our client offer a competitive salary, benefits, and opportunities for career advancement in a dynamic and exciting work environment. As the head...

o maintain a high working standards and ethics as expected by the Restaurant/Executive Chef - To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a senior chef - Able to take the lead on a station as well as educate and...

Executive Vegetarian Chef **Location** Austin, Texas, USA **Salary** $60K per annum **Industry Type** Restaurant **Department** Food, Beverage & Hospitality **Employment Type** Full Time, Permanent **Role Category** Kitchen / F&B Production **Areas of Responsibility** Responsible for developing menus and ensuring the quality of all dishes, while also...

Hiring for **Culinary Chef / Executive Chef for Leading Hospitality Industry.** **Location : Delhi Airport** **1) Developing and implementing operational policies and procedures for the kitchen staff, including training and supervising new hires** **2) Reviewing menus and recipes to ensure they meet standards of quality and consistency** **3) Developing...

**Sous Chef Job description** A Sous Chef is a professional responsible for ensuring that nothing goes wrong in the kitchen. From ordering ingredients to keeping an accurate inventory list and ensuring cleanliness everywhere they go, they provide the Head Chef with everything they need to create dishes for customers. **Responsibilities** - Help in the...

Position Description-Position Title:Chef De PartieDepartment:FoodReports To:Junior Sous-chef, Sous-Chef, Chef De Cuisine, Executive Sous-chef, Executive ChefDirect Reports:Assistant Chef De Partie, Assistant Cook, Junior Assistant CookLocation : On site - Onboard Cruise Ship (Domestic/International)Job Type : ContractualMandatory Requirements - Knowledge of...

Continental-Pizza chef Making pizza A pizza chef manages other cooks, follows recipes, knows how to work with pizza dough and ensures a high-quality product. Read this guide to learn more about what you should look for in a pizza chef. Experience-1 Salary-15k/25k Intersted call please call this number-8920660994 **Salary**: ₹15,000.00 - ₹25,000.00...

Location - Gurgaon, Delhi Chef level - Commi 3 / Commi 2 / Commi 1 / CDP **JOB DESCRIPTION -** We are looking for Bakery Chef, Who is responsible for operating the Bakery section of the kitchen while working closely with the Executive Chef and Sous Chef. A Bakery Chef will also be required to plan production and develop seasonal offerings. Also assist in...

Responsibilities: The energy of cooks groups likewise controlling products, also looks for things to be in time. Plan and execute menus in collaboration with other colleagues Ensure adequacy of supplies at all tinmes Place orders in a timely manner Manage ingredients that should be frequently available on a daily basis Follow the directions of the...

**Chef/Cook Required in Havana, Cuba** A Chef/cook who is passionate about cooking. Experience of 1-2 years in a hotel/restaurant. Expertise in making vegetarian food, Strong Culinary Knowledge, A team player with high energy, a cheerful personality, with lots of creativity in the kitchen would be an asset. Must be able to handle all kitchen functions...

**Looking for three chefs in continental, indian and asian backgrounds** **Chefs required** - Continental commis-1 chef/ CDP who knows Italian, Lebanese and Mexican cuisines - Indian commis-1 chef/ CDP who knows north Indian and South Indian cuisines - Asian commis-1 chef/ CDP who knows Thai and Chinese cuisines **Key Skills**: 1. Minimum 2+ years of...

Job DescriptionCompany OverviewShiftz is a part of the hospitality industry and offers career opportunities beyond hotels and restaurants. With 11-50 employees, Shiftz is based in Delhi, India, and is committed to providing exceptional hospitality services.Job OverviewFull-Time Executive Chef role in Delhi, India with 7 to 10 years of experience, focusing on...