Executive Vegetarian Chef

**Chef/Cook Required in Havana, Cuba** A Chef/cook who is passionate about cooking. Experience of 1-2 years in a hotel/restaurant. Expertise in making vegetarian food, Strong Culinary Knowledge, A team player with high energy, a cheerful personality, with lots of creativity in the kitchen would be an asset. Must be able to handle all kitchen functions...

**Chef/Cook Required in Havana, Cuba** A Chef/cook who is passionate about cooking. Experience of 1-2 years in a hotel/restaurant. Expertise in making vegetarian food, Strong Culinary Knowledge, A team player with high energy, a cheerful personality, with lots of creativity in the kitchen would be an asset. Must be able to handle all kitchen functions...

All vegetarian tandoori items and panner tikka naan partha etc prepared **Job Types**: Full-time, Permanent **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

All vegetarian tandoori items and panner tikka naan partha etc prepared **Job Types**: Full-time, Permanent **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person **Speak with the employer** +91 8130555206

All vegetarian tandoori items and panner tikka naan partha etc prepared **Job Types**: Full-time, Permanent Pay: From ₹19,500.00 per month **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

All vegetarian tandoori items and panner tikka naan partha etc prepared **Job Types**: Full-time, Permanent Pay: From ₹19,500.00 per month **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

**Designation**: Sous Chef **Location**: Rajouri Garden, New Delhi **Restaurant Capacity**: 46 seats **Gender**:Female **Salary**: - 25-30k **Age -**22-30yrs **Key Responsibilities**: - Assist the Head Chef in planning and directing food preparation and culinary activities. - Ensure that all dishes are prepared to the highest quality and consistency. -...

All vegetarian tandoori items and panner tikka naan partha etc preparedJob Types: Full-time, PermanentEducation: Secondary(10th Pass) (preferred)Experience: Chef: 1 year (preferred)- total work: 1 year (preferred)Work Location: In person

Required a male chef, senior or professional cook for a home kitchen for a vegetarian family in Rohini Sector 24, Delhi who can work independently. Has knowledge of healthy gym related food and bakery. Accommodation and fooding is provided by the company. Prior worked at home will be given preference. We are hiring for a house chef having work experience...

All vegetarian tandoori items and panner tikka naan partha etc preparedJob Types: Full-time, PermanentEducation: Secondary(10th Pass) (preferred)Experience: Chef: 1 year (preferred)- total work: 1 year (preferred)Work Location: In personSpeak with the employer

All vegetarian tandoori items and panner tikka naan partha etc preparedJob Types: Full-time, PermanentPay: From ₹19,500.00 per monthEducation: Secondary(10th Pass) (preferred)Experience: Chef: 1 year (preferred)- total work: 1 year (preferred)Work Location: In person

A chef de cuisine or head chef is a chef that leads a kitchen and its cooks. A chef patron or executive chef is a chef that manages multiple kitchens and their staff. **Salary**: ₹45,186.45 - ₹60,210.33 per month **Benefits**: - Food provided - Health insurance Schedule: - Day shift - Morning shift - Night shift **Experience**: - total work: 1...

**Designation**: commi 1 **Location**: Rajouri Garden, New Delhi **Restaurant Capacity**: 46 seats **Gender**:Female **Salary**: - 15-18k **Age -**below 26yrs **Key Responsibilities**: - Assist in the preparation and cooking of dishes under the supervision of senior chefs. - Follow recipes and presentation specifications as set by the Head Chef. -...

A Cook for Home is a skilled culinary professional responsible for preparing meals in a private residence. This role involves cooking for homeowners, their families, and possibly guests. The Cook for Home ensures that delicious, nutritious, and well-presented meals are served based on the preferences and dietary requirements of the household. Key...

This is a full-time on-site role for an Executive Chef at Bhaja Restaurants in Manama. The Executive Chef will be responsible for overseeing the daily kitchen operations, menu planning and development, managing kitchen staff, ensuring food quality and consistency, and maintaining food safety standards. The Executive Chef will also be responsible for creating...

**Call back 8527515156 for job** **Requirements**: - Making three vegetarian meals in a day Breakfast, Lunch and Dinner for 4 people only in a timely manner. - Having good knowledge of vegetarian cooking North Indian and South Indian food **Job Type**: Live in Cook. **Salary**: ₹20,000.00 - ₹22,000.00 per month **Benefits**: - Food provided -...

**Junior Cook Required in Havana, Cuba** A cook who is passionate about cooking. Experience of 1-2 years in a hotel/restaurant. Expertise in making vegetarian food, Strong Culinary Knowledge, A team player with high energy, a cheerful personality. We do not need a very high end chef as we need a cook who can make simple vegetarian food for our Ayurvedic...

** Important Information** The Chef should be well versed in any two of the following cuisines: - Indian (Either Curry & Tandoor or Both) - Continental - Bakery - Oriental We require qualified Chefs (Executive / Head / Sous) with relevant Qualification with hands-on experience of working in Restaurant / Corporate kitchens. **Job Types**: Full-time,...

This is a full-time on-site role for an Executive Chef at Bhaja Restaurants in Manama. The Executive Chef will be responsible for overseeing the daily kitchen operations, menu planning and development, managing kitchen staff, ensuring food quality and consistency, and maintaining food safety standards. The Executive Chef will also be responsible for creating...

Full Time - Delhi NCR - Posted 2 hours ago **A Client of The Grand Placements** **Executive Sous Chef** | (High-end multi-cuisine restaurant chain) **CTC range**: 25 - 30 Lacs PA **Location -** Delhi / NCR Our client offer a competitive salary, benefits, and opportunities for career advancement in a dynamic and exciting work environment. As the head...