
(3 Days Left) Stewarding Executive
9 hours ago
Company Description Company Description Join us at Accor where life pulses with passion As a pioneer in the art of responsible hospitality the Accor Group gathers more than 45 brands 5 600 hotels 10 000 restaurants and lifestyle destinations in 110 countries While each brand has its own personality where you will be able to truly find yourself they all share a common ambition to keep innovating and challenging the status-quo By joining us you will become a Heartist because hospitality is first and foremost a work of heart You will join a caring environment and a team where you can be all you are You will be in a supportive place to grow to fulfil yourself to discover other professions and to pursue career opportunities in your hotel or in other hospitality environments in your country or anywhere in the world You will enjoy exclusive benefits specific to the sector and beyond as well as strong recognition for your daily commitment Everything you will do with us regardless of your profession will offer a deep sense of meaning to create lasting memorable and impactful experiences for your customers for your colleagues and for the planet Hospitality is a work of heart Join us and become a Heartist We are seeking a highly organized and efficient Stewarding Executive to join our team in Mysuru India As a key member of our hospitality operations you will be responsible for overseeing the cleanliness sanitation and maintenance of our kitchen and food service areas ensuring the highest standards of hygiene and operational efficiency Lead train and manage a team of stewards and kitchen staff delegating tasks and monitoring performance to maintain excellent standards Ensure thorough cleaning and sanitization of all kitchen equipment utensils and areas including dishwashing stations floors walls and storage spaces Oversee inventory management of kitchen supplies cutlery glassware and cleaning products placing orders as needed to prevent shortages Implement and enforce food safety and sanitation standards in compliance with health regulations and company policies Coordinate with chefs restaurant managers and other departments to support smooth kitchen operations and food service Manage the proper care handling storage and maintenance of kitchen equipment and utensils Develop and implement safety protocols to maintain a safe working environment and prevent accidents Ensure proper waste disposal and adherence to environmental guidelines Conduct regular inspections of all stewarding areas to maintain cleanliness and operational standards Prepare and maintain accurate records of inventory cleaning schedules and equipment maintenance Qualifications High school diploma required bachelor s degree in hospitality management or a related field is preferred Proven experience in a stewarding or kitchen management role within the hospitality industry Strong knowledge of food safety regulations sanitation standards and HACCP principles Excellent leadership and team management skills with the ability to train and motivate staff Strong organizational and time management abilities with keen attention to detail Proficient in inventory management and basic budgeting Excellent communication and interpersonal skills with the ability to interact professionally with team members management and other departments Problem-solving skills and the ability to make quick effective decisions in a fast-paced environment Proficiency in using computer systems for inventory management and record-keeping Physical stamina to stand for extended periods lift heavy items up to 50 lbs and work in various temperature conditions Flexibility to work different shifts including weekends and holidays as required Certification in food safety management e g ServSafe is a plus
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Steward
1 week ago
J. P. Nagar, Bengaluru, Karnataka, India BARBEQUE NATION HOSPITALITY LIMITED Full time**ustomer service**: Stewards are responsible for the care of guests or attendees and provide polite assistance. - **Maintaining cleanliness**: Stewards ensure the dining area, kitchen, and service areas are clean and hygienic. - **Helping with food preparation**: Stewards may assist with basic cooking tasks like blending soups and prepping vegetables. -...
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Stewarding Executive
5 days ago
Mysuru, Karnataka, India IBIS STYLES Full time**Company Description** Company Description **Join** us at Accor,**where** life pulses**with** passion!** As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly...
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Sr. Steward
3 weeks ago
Ayodhya, Uttar Pradesh - Belgaum, Karnataka, India Uk27 The Fern-An Ecotel Hotel, Belagavi Full timePosition Title Senior Steward - F B Service Grade S-2 Department F B Service Responsible To F B Manager Deputy F B Manager Senior Manager Outlet ManagerJob Summary Reporting to the Senior Captain Captain the Senior Steward in F B Service plays a pivotal role in ensuring guest satisfaction through the execution of assigned activities This position...
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Architectural Designer
2 weeks ago
Mysore, India Noahs Ark Full timeRole Summary: Executes architectural design from concept through documentation, delivering functional and code-compliant solutions. Core Responsibilities: - Develops architectural design concepts, from schematic drawings to detailed construction documents. - Manages project planning, coordination, and execution to ensure functionality, compliance, and...
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Restaurant Steward
3 days ago
Mysore, India Hotel Roopa Full time**Job Summary** Assists in keeping a restaurant, bar, or lounge clean and sanitary, assists in cleaning dishes, and tends to customers' needs. The Steward may also perform basic administrative tasks, such as answering phones, taking reservations, and giving out basic information **Responsibilities and Duties** - Greet and escort customers to their tables -...
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▷ (3 Days Left) Paralegal
2 weeks ago
Mysore, India ThoughtFocus Full time- Review NDAs in accordance with internal NDA playbook and manage NDA chart. - Coordinate contract and legal department document management. - Manage LEI chart and apply for initial LEIs and renewals via Bloomberg. - Maintain and update Certificate of Incumbency for funds and corporate entities. - Manage and populate contract abstraction chart.. Familiar...
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Kitchen Steward
3 days ago
Bengaluru, Karnataka, India Kalingaspices Full time**Job Title**: Dining Steward **Job Summary**: As a Dining Steward at Kalinga spices, you will be an integral part of our front-of-house team, responsible for providing exceptional service to our guests. You will ensure a memorable dining experience by delivering top-notch customer service, maintaining the cleanliness and orderliness of the dining...
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Restaurant Steward
2 days ago
Bengaluru, Karnataka, India BluPetal Hotel Full timeLooking for stewards with good Job knowledge and experience. Pay: ₹15,000.00 - ₹17,000.00 per month **Benefits**: - Food provided - Health insurance - Paid sick time - Paid time off Schedule: - Rotational shift Supplemental Pay: - Performance bonus Ability to commute/relocate: - Bengaluru, Bengaluru - 560095, Karnataka: Reliably commute or...
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(3 Days Left) Hr Executive
2 weeks ago
Bangalore, Karnataka, India CIEL HR Full timeWe are looking for a HR Executive for one of the client at Bangalore location Experience- 3 Yrs Qualification- Any graduate If intrested kindly share resumes at monika tandon cielhr com
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Data Steward
2 days ago
Bengaluru, Karnataka, India Illumina Full timeWhat if the work you did every day could impact the lives of people you know? Or all of humanity? At Illumina, we are expanding access to genomic technology to realize health equity for billions of people around the world. Our efforts enable life-changing discoveries that are transforming human health through the early detection and diagnosis of diseases...