[Urgent] Executive Chef

Key Responsibilities Food Preparation Production Prepare ingredients bake goods and produce pastries confections and other items as per menu requirements Ensure high-quality standards are maintained throughout the food preparation process Develop new recipes for seasonal menus in collaboration with colleagues Suggest innovative ways to present dishes...

Urgently Looking for an Executive Chef for our Hotel in Kannur MINIMUM 10 TO 15 YEAR EXPERIENCE Salary 50k to 60k should be flexible to work Food and accommodation provided Job Type Full-time Pay 50 000 00 - 60 000 00 per month Benefits Food provided Provident Fund Work Location In person

Key Responsibilities of Ticketing Executive Manage domestic and international flight ticket bookings Handle ticket issuance reissuance cancellations and refunds Work on GDS systems Amadeus Galileo and travel booking portals Coordinate with airlines hotels and clients for smooth travel arrangements Assist in holiday package bookings hotel reservations and...

- Tandoor Chef Location Panjim Goa Kish Hospitality Consultant a leading hospitality consultancy firm is currently seeking an experienced and passionate Tandoor Chef to join our Client team in Panjim Goa As a Tandoor Chef you will play a key role in developing and enhancing tandoor cuisine offerings for our clients in the hospitality industry ensuring...

We are looking for a Executive Sous Chef to join our team at a star hotel in Guruvayur specializing in vegetarian cuisine The ideal candidate should have expertise in vegetarian cuisine and a strong background in hotel kitchen operations The ideal candidate must specialize in vegetarian cuisine have strong expertise in food cost control and possess sound...

Job Title Commis Chef Indian Continental Cuisine Department Kitchen Food Production Summary The Commis Chef will assist the kitchen team in preparing and presenting high-quality dishes specifically in Indian and Continental cuisines The role involves maintaining hygiene standards following recipes and instructions and ensuring smooth kitchen operations in...

Job Title Continental Chef Location Essence of Nature Resort Uttarakhand Department Food Beverage Kitchen Reporting To Executive Chef Head Chef Job Summary The Continental Chef will be responsible for preparing cooking and presenting high-quality continental dishes while ensuring top-tier hygiene taste and presentation The chef will oversee kitchen...

The Commis Chef assists senior chefs in food preparation and basic cooking tasks ensuring quality hygiene and consistency in every dish The role serves as an entry-level position for aspiring chefs providing an opportunity to learn culinary techniques maintain kitchen standards and support overall kitchen operations Key Responsibilities 1 Food Preparation...

assisting senior chefs with food preparation and other duties to ensure high-quality food production and a clean safe environment Key responsibilities include preparing and chopping ingredients washing peeling and cutting vegetables assisting with meal prep and maintaining cleanliness and hygiene in the kitchen A commis chef also helps with receiving...

1 System Network Support Install configure and maintain computer systems printers POS machines and networking devices Troubleshoot hardware software and network-related issues to minimize downtime Monitor internet connectivity LAN WAN performance and firewall settings 2 Store Warehouse IT Operations Provide on-site and remote IT support for retail outlets...