Commis 1 (pastry Section)

Job Title Commis I - Chinese Section Department Kitchen Culinary Reports To Demi Chef de Partie Chef de Partie - Chinese Section Location Hotel Centre Point Position Summary The Commis I Chinese Section is responsible for preparing and cooking authentic Chinese dishes in accordance with established recipes quality standards and food safety guidelines The...

Job Summary We are looking for a skilled and creative Chef de Partie - Pastry to lead the pastry section of our kitchen The ideal candidate will have a passion for baking and desserts strong technical skills and the ability to work independently while maintaining high standards of hygiene presentation and taste You will be responsible for preparing pastries...

About Us We are an exciting new seafood and cocktail lounge located in Panaji Goa blending Goan and Portuguese culinary traditions with a unique Fado jazz lounge ambiance We are looking for a passionate and skilled Pastry Commis to join our kitchen team and assist in creating delightful desserts that complement our seafood-focused menu Key...

Job Summary As a Commis 1 - Chinese Cuisine you will assist in the preparation and cooking of authentic Chinese dishes under the supervision of senior chefs You will be responsible for maintaining high standards of food quality hygiene and consistency in accordance with kitchen standards and recipes Key Responsibilities Prepare mise en place...

A Commis 1 Continental plays an essential role in the kitchen in preparing a variety of dishes from continental cuisine They are responsible for handling basic food prep tasks maintaining cleanliness in the kitchen and learning specific cooking techniques They contribute to menu development by preparing sauces garnishes and contributing ideas for new dishes...

Job Title: Commis I – Chinese SectionDepartment: Kitchen / CulinaryReports To: Demi Chef de Partie / Chef de Partie – Chinese SectionLocation: Hotel Centre PointPosition SummaryThe Commis I (Chinese Section) is responsible for preparing and cooking authentic Chinese dishes in accordance with established recipes, quality standards, and food safety...

Grill Section Junior Level Job Title Commis Chef - Grill Section Junior Level Department Kitchen Culinary Reports To Grill Chef Sous Chef Kitchen Manager Location Morjim Vagator Job Summary The Commis Chef - Grill Section Junior Level assists in the preparation cooking and presentation of grilled food items under the guidance of the Grill Chef This...

Job Overview We are seeking a talented and passionate Demi Chef de Partie to join our bakery team The ideal candidate will assist the Chef de Partie in preparing high-quality baked goods ensuring consistency presentation and flavor standards This role offers the opportunity to develop pastry and baking skills in a fast-paced creative environment Key...

Job Summary We are looking for a motivated and skilled Commis 1 to join our culinary team As a Commis 1 you will be responsible for preparing ingredients assisting in cooking and maintaining a clean and organized kitchen This role is ideal for someone who has basic culinary training and is eager to grow in a professional kitchen environment Key...

Join the Culinary Team at Grand Ajantha Location Kerala India Hotel Grand Ajantha Open Positions Chef de Partie CDP - Continental Chinese Tandoor South Indian Fusion Commis I - Continental Chinese Tandoor South Indian Fusion Pantry Specialist Chefs - Fusion Pantry South Indian Pantry Chefs We are looking for talented passionate and experienced chefs to join...