(Apply Now) Continental Chef

A continental chef is a chef specializing in Continental cuisine, which is a broad term for the cuisine of European countries. This cuisine is characterized by rich flavors, sophisticated presentation, and high-quality ingredients. Continental dishes often feature sauces, and cooking methods like baking, roasting, and frying are common. Cont -...

Job Title: Head Chef Location: Dehradun Experience Required: 10+ years About the Role: We are seeking an experienced and innovative Head Chef to lead our kitchen operations in Dehradun. The ideal candidate will bring strong culinary expertise, proven leadership skills, and the ability to craft exceptional dining experiences while maintaining high...

Job Description Company Description We suggest you enter details here. Role Description This is a full-time on-site role for a Chef De Partie, Continental at Sachika Hotels in Guwahati. The Chef De Partie will be responsible for preparing, cooking, and presenting continental dishes according to the highest standards. This includes overseeing kitchen...

Job Description You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef - Continental/European is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlets operating concept and Hyatt International...

**Job Title**: Commis 1 - Continental Section **Location**: Tavaasa Cafe, Dehradun **About Tavaasa Cafe**: Tavaasa Cafe is a vibrant, contemporary continental cafe that brings together specialty coffee and premium artisanal bakery products. Our cafe offers an inviting, energetic atmosphere where quality meets innovation, serving breakfast through dinner...

Hi,We are hiring for one of our client from hospitality industry based in DelhiJob Title : Chef (chinese/continental)Experience : 3+ yearsLocation : Hauz Khas,DelhiSalary Bracket : Upto 10 LPAJob Description:Kitchen Operations: Oversee daily kitchen activities, ensuring compliance with food safety and sanitation standards.Menu Development: Collaborate with...

Job Summary: As a Chef de Partie (CDP) in the Continental department, you will be responsible for overseeing the preparation and presentation of high-quality continental dishes. You will work closely with the kitchen team to ensure that all food is prepared to the highest standards, maintaining consistency and quality in every dish served. Key...

Sous Chef / Chef /cook for Chinese, Asian and continental cuisine. **Job Type**: फ़ुल-टाइम Pay: ₹10,000.00 - ₹15,000.00 per month Ability to Commute/Relocate: - Dehradun, Uttarakhand: Reliably commute or planning to relocate before starting work (required) Work Location: In person Application Deadline: 31/10/2024 Expected Start...

Job Description Company Description Deepak & Co. is a proudly owned food catering firm serving people all over India. Founded in 1989 by Mr. Rakesh Kumar Gupta, the company is headquartered in Delhi, India. Deepak & Co. is dedicated to providing quality and hygienic food to passengers traveling in one of the largest railway networks in the world. The...

Job Description Company Description Ramee Group of Hotels is an international conglomerate with operations in the GCC and India, founded in 1985 by Chairman Raj Shetty. With a portfolio of over 40 hotels, restaurants, nightlife, and event venues, our mission is to deliver memorable experiences. We are expanding towards experiential luxury concepts, with...