(Apply in 3 Minutes) Head Chef

Prepare and present dishes according to standards and recipes Supervise and support Commis chefs in the section Ensure food quality consistency and timely service Maintain cleanliness and hygiene in the kitchen Assist Head Chef and Sous Chef in menu planning and daily operations Monitor inventory and minimize wastage Job Type Full-time Pay 24 000 00 - 30 000...

Head Chef Cruise Line Position Summary The Head Chef is responsible for overseeing all culinary operations aboard the cruise ship This includes planning menus managing kitchen staff maintaining food quality standards and ensuring that all meals meet the expectations of guests The Head Chef ensures compliance with health and safety regulations ...

We are looking for a skilled and passionate continental chef to join our culinary team The ideal candidate should have 1 to 5 years of hands-on experience in preparing and presenting a wide range of continental dishes and maintaining high standards of food quality kitchen hygiene and team collaboration Key Responsibilities Prepare and cook a variety...

We are looking for a Goan Chef to manage our reputed restaurant in Mapusa Job Type Full-time Schedule Rotational shift Work Location In person

Position Head Chef - Veg Restaurant Location Mandya Karnataka Salary 35 000-45 000 Benefits Free food and accommodation Experience 5 years in kitchen 2 years as Head or Sous Chef Cuisine Focus South Indian tiffin items Inspiration Styled like Thazaa Thindi Rameshwaram Cafe Bangalore Opening in 3 months - chef will help set up kitchen menu Call 99456 99419...

A kitchen helper usually works under a head chef The chef is the boss and the kitchen helper is an employee Good kitchen helpers need certain skills They must be able to follow orders accurately and on time and they must be able to work in a fast paced environment Good kitchen helpers are also detail-oriented as they can miss a step that will cause the food...

A junior chef commis chef assists senior chefs by preparing ingredients maintaining kitchen cleanliness and hygiene and learning various cooking techniques including cooking plating and food presentation Job Type Full-time Pay 17 000 00 - 23 251 62 per month Work Location In person

Responsibilities Prepare a wide range of baked goods including breads cakes cookies pastries and specialty desserts Design and test new recipes to innovate and improve our offerings Maintain consistency in flavor texture and presentation of all items Monitor ingredient stocks and place orders as needed to maintain inventory Ensure all baking...

Job Summary As a Conti Commis I Chef at Moustache Escapes you will be responsible for preparing and cooking a variety of continental dishes ensuring food quality taste and presentation are in line with our high standards You will work closely with the Head Chef and contribute to the smooth operation of the kitchen while maintaining hygiene and safety...

Job Title Commis II - Indian and Tandoor Cuisine Location Colva Alagoa resorts Position Summary We are seeking a passionate and skilled Commis II to join our culinary team This role focuses on Indian and Tandoor cuisine assisting in the preparation and presentation of high-quality dishes The ideal candidate will have a strong understanding of...