Restaurant Staff Member

1 day ago


Gangtok, Sikkim, India Proviso Full time

About the Role We are hiring enthusiastic and dedicated individuals for various positions across our restaurants Openings are available in both Production Kitchen Bakery and Food Beverage Service Operations departments Candidates with a passion for hospitality food and customer service are encouraged to apply Available Positions Production Department Commis All Levels Chefs Continental Bakery Staff Fulbari location only Food Beverage Service Department Steward Waiter Waitress Host Hostess Captains Supervisors Restaurant Manager Responsibilities Deliver excellent guest service in line with restaurant standards Support daily operations in respective departments Kitchen F B Service Maintain hygiene cleanliness and food safety standards Coordinate with team members to ensure smooth workflow Manage customer queries complaints and feedback efficiently Supervise and train junior staff for senior roles Requirements Freshers are welcome training will be provided Prior experience in restaurants hospitality will be an added advantage Strong communication and interpersonal skills Passion for food service and hospitality Ability to work in a fast-paced environment Compensation Benefits Salary 11 000 - 1 00 000 based on role experience Meals on duty Career growth opportunities Friendly and professional work environment Job Types Full-time Permanent Pay 11 000 00 - 100 000 00 per month Benefits Provident Fund Education Secondary 10th Pass Preferred Work Location In person



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