Chef Indian

Chef commi 1 pr CDP Indian main course having hand on experience of Indian dish veg and non veg in a reputed restaurant atleast 3 years of experience Job Type: Full-time Pay: ₹15, ₹22,000.00 per month Experience: As a chef: 3 years (Preferred) Work Location: In person

Chef commi 1 pr CDP Indian main course having hand on experience of Indian dish veg and non veg in a reputed restaurant atleast 3 years of experienceJob Type: Full-timePay: ₹15, ₹22,000.00 per monthExperience:As a chef: 3 years (Preferred)Work Location: In person

Roles Responsibilities - Indian Commi 2 Chef Assist senior chefs in daily kitchen operations and food preparation Prepare cut and marinate vegetables meats and spices for Indian dishes Cook basic curries gravies rice breads and side dishes under supervision Ensure proper use of recipes and maintain taste quality and presentation...

Indian Chef who have knowledge of Punjabi Malwani and Agri Job Type Full-time Pay 15 000 00 - 23 376 37 per month Schedule Day shift Education Higher Secondary 12th Pass Preferred Experience Chef 10 years Preferred total work 5 years Preferred Work Location In person

Job Responsibilities - Indian Chef All-Rounder Commis 1 1 Food Preparation Cooking Prepare and cook authentic Indian dishes North Indian South Indian snacks curries breads rice etc as per standard recipes Assist in menu planning portion control and maintaining consistent taste and presentation Ensure timely preparation of food during...

Indian Chinese Chef We are seeking a skilled Indian Chinese chef with a minimum of one year of experience to join our kitchen team Food and accommodation will be provided If you have a passion for cooking and expertise in Indian Chinese cuisine we d love to hear from you Job Type Full-time Pay 20 000 00 - 25 000 00 per month Benefits ...

Menu Planning Recipe Development Design and curate authentic Indian and South Indian cuisine menus including regional specialties like dosa idli sambar biryani kebabs etc Innovate dishes while maintaining traditional flavor profiles Food Preparation Cooking Prepare and cook a variety of Indian and South Indian dishes using traditional techniques...

Responsibilities Create and prepare a variety of Indian dishes using traditional and modern techniques Design and plan menus that align with restaurant concepts and customer preferences Supervise and train junior kitchen staff in cooking techniques and presentation Ensure efficient kitchen operations and adherence to safety and sanitation standards Select...

Responsibilities Prepare and cook a range of authentic Indian curries according to established recipes and quality standards Manage your designated station in the kitchen efficiently Ensure all ingredients are fresh properly stored and used in a timely manner Follow all hygiene and food safety regulations Assist in the preparation of mise en place...

Key Responsibilities Prepare and cook authentic South Indian dishes idli dosa vada sambar rasam avial poriyal chutneys biryani curries etc Supervise Commis and other junior staff in the South Indian section Ensure consistent quality portioning and presentation of all dishes Maintain mise-en-place and ensure timely preparation for...