Kitchen Staff

Prepare breakfast lunch and dinner for approximately 50-60 staff members daily Plan and maintain a balanced hygienic and cost-effective staff menu Ensure timely preparation and service of all meals Maintain cleanliness and hygiene standards in the kitchen at all times Manage inventory minimize wastage and coordinate with the store for daily supplies Follow...

**Job Description: - ** Position: - Kitchen Helper Location: - Mapusa, North Goa, India Kish Hospitality Consultant is seeking a hardworking and dedicated Kitchen Helper in Mapusa, North Goa, India. In this role, you will be responsible for providing support to the chef and other kitchen staff in preparing and maintaining a clean and organized kitchen...

A kitchen trainee must include assisting with food preparation, maintaining cleanliness and sanitation, and learning all aspects of kitchen operations under the supervision of senior chefs. Key responsibilities involve following recipes, learning to cook dishes, prepping ingredients, storing food properly, and ensuring the kitchen meets health and safety...

Kitchen Staff - Pastry Bakery Shop Location Southern Gourmet Bites Trichy Job Type Full-time About Us We are a newly opened pastry shop specializing in fresh pastries cakes desserts and bakery treats Our mission is to create delicious high-quality products and serve every customer with excellence We re looking for dedicated and enthusiastic Kitchen Staff to...

Clean and sanitize dishes utensils pots and pans using dishwashing equipment or manually Maintain cleanliness of all kitchen and food preparation areas including floors walls and equipment Assist kitchen staff with basic food prep tasks as needed e g peeling portioning Remove trash and recyclables regularly and ensure proper waste disposal Restock clean...

Job Summary The Kitchen Steward is responsible for ensuring the cleanliness hygiene and organization of all kitchen and dishwashing areas The role supports the culinary and service teams by maintaining kitchen sanitation standards cleaning equipment and ensuring all utensils crockery and cutlery are properly washed and ready for use Key Responsibilities...

Job Title - Staff Cook Level - Commis III Summary The Staff Cook will be responsible for preparing daily meals for the restaurant s staff ensuring quality taste and consistency in every dish The role requires experience in bulk cooking particularly in regional Indian cuisine with a strong understanding of flavours hygiene and time management Key...

We are looking for a highly motivated and organized individual to join our team as a Kitchen Stewarding professional in The Park, with 0-2 years of experience. As a fresher or with up to 2 years of experience, you will have the opportunity to learn and grow with our company.Roles and ResponsibilityAssist the kitchen staff in preparing and cooking food...

Job Summary The Sous Chef works closely with the Executive Chef to oversee daily kitchen operations ensuring the highest standards of food quality presentation hygiene and safety The role involves supervising kitchen staff assisting in menu planning managing inventory and maintaining efficient kitchen workflows The Sous Chef also ensures that meals are...

Job Summary The Executive Sous Chef assists the Executive Chef in overseeing and managing all culinary operations within the casino This role ensures the delivery of high-quality food and exceptional dining experiences while maintaining standards of safety hygiene and cost control The Executive Sous Chef will supervise kitchen staff contribute to menu...