Manager- Food

Courtyard by Marriott Chennai is looking for Food Beverage Manager to join the team Position ManagerLanguages required EnglishVenue type Restaurant Hotel BarWorking hours Full TimeContract type IndefiiniteJOB SUMMARYPosition responsible for all the food and beverage operations which includes all culinary restaurant beverage and room service operations...

About the RoleThe Culinary Intern position involves assisting in food preparation, kitchen management, recipe development, and ensuring food safety and sanitation standards are met.Responsibilities:Assisting in food preparationKitchen managementRecipe developmentEnsuring food safety and sanitation standards are metBenefits:A stipend of 5000 INR per month

Food Preparation Assistant Job Description:The Food Preparation Assistant will be responsible for assisting in the preparation of dishes, managing mise-en-place, and maintaining kitchen hygiene. This role is ideal for individuals with excellent attention to detail and ability to work well under pressure.Key Responsibilities:Prepare and cook dishes of...

Food and Beverage Operations Manager OpportunityThe ideal candidate will oversee daily food and beverage operations in a fast-paced environment. They will be responsible for managing staff, maintaining high standards of quality and customer service.

JOB DETAILS One of our clients, a reputed food & beverages company, is looking out for a Head Marketing for their office based in Chennai. The incumbent should have prior working experience in a premium brand in the food & beverages industry only.Roles & reponsibilitues:01] Responsible for business growth, sales & marketing, with accountability for revenue &...

Job DescriptionGreetings from Sodexo,We are hiring Food and Beverage Supervisor for a reputed Company at OMR Chennai- Position: F&B Assistant Manager- Salary: INR 35,000 Gross- Experience: 5 to 10 Years- Work Location: OMR ChennaiIf interested please contact [Confidential Information]

JOB DETAILS 1.Manage all Food and Beverage Outlet operations2.Maintain exceptional levels of customer service3.Ensure compliance of brand standards4.Recruit, manage, train and develop the Food and Beverage team5.Manage guest queries in a timely and efficient manner6.Work within budgeted guidelines in relation to Food, Liquor Costs and Payroll7.Set...

JOB DETAILS 1)Develop a growth strategy focused both on financial gain and customer satisfaction2)Conduct research to identify new markets and customer needs3)Arrange business meetings with prospective clients4)Promote the company's products/services addressing or predicting clients' objectives5)Prepare sales contracts ensuring adherence to law-established...

Restaurant Leadership RoleOversee Food and Beverage operations to ensure high standards of quality and service.Key Responsibilities:Manage food and beverage service to meet hotel and brand standards.Control customer flow and interaction between front and back-of-house.Ensure Team Members maximize sales opportunities and maintain brand standards.Handle...

Job DescriptionRole & responsibilities- Handling Pantry, stewards associate and managing pantry team- Should be from Hotel Management backgroundLocation: Siruseri, ChennaiSalary: 50000 gross- Process customer complaints patiently- Plan alternative recipes for customers with special dietary needs- Check food and beverage supplies and place orders when needed-...